Can at home! Pours hazy light yellow, little head. Aroma is amazing, incredibly juicy and fruity, bursting with citrus and tropical fruit. Maltiness still comes nicely. Really lovely. Medium body, very smooth mouthfeel. Flavour has a lovely malt-hops balance. Nice slight malt sweetness, low bitterness, lovely juicy hops flavours. Amazing NEIPA.

Draft @ Dok Brewing Company, Ghent. Hazy blond/yellow colour. Sweet nose of tropical fruit, juices, mango. Taste is rather sweet, piney, bitter finish.

4/8/2018. Can shared at Die Bierothek® Würzburg. Pours cloudy dark gold with a bubbly off-white head. Aroma of hops, citrus, tropical fruit, pine, pineapple, passion fruit, melon, grapefruit. Medium sweetness, light bitterness. Full body, oily texture, soft carbonation. Very good.

Renowned DIPA by a renowned Norwegian craft brewery, many thanks to Craftmember for sharing the can. Opening, scarcely lacing, eggshell-white, moussy ring of foam on a hazy orange blonde beer with ochre-ish hue. Dank aroma of moldy grapefruit, stale lime juice, armpit sweat, onions sweating in hot olive oil, dry marijuana, wet paprika powder, dried mango, yellow curry powder, wet biscuit, lemon zest. Fruity onset, mango and lychee notes, bit powdery with a light lime-like sourish edge, softish carbonation, full and ‘fluffy’ mouthfeel. Bready-biscuity malt base, firm and full enough to support a long, dank, drying, spicy, zesty hoppiness, long bittering and very expressive retronasally with notes of onion, dried mango peel and tropical pepper, followed by warming, gin-like alcohol. Very expressive DIPA indeed connecting with the ‘New England style’ and in that sense very much up to date, though I sometimes miss the old, piney and citrusy West Coast DIPA style to be honest.