Irish Stout
Old Dominion Brewing Company in Ashburn, Virginia, United States 🇺🇸
Stout - Dry Regular Out of Production|
Score
6.97
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Dominion Irish Stout is a light bodied dry stout with chocolate highlights balancing its roasted malt character. The beer is made with 10% of the mash that has been soured. It is lightly carbonated and served with nitrogen to give the classic cascade of form and beer, the black stout falling (cascading) through the white foam. The finished pint looks like black coffee with a layer of white whipped cream on top. Dominion Irish Stout can be used to make Black and Tan pints. The stout will float on top of beers like Dominion Ale, Bass Ale and Harp. Available only on draft.
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jgb9348 (11997) reviewed Irish Stout from Old Dominion Brewing Company 22 years ago
Appearance - 10 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 7
Pitch black in colour, frothy off-white coloured head from Nitrogen. Smells of roasted malt very prominent. Full-bodied; Very creamy mouthful. Tastes of malt, malt and more malt. Subtle aftertaste, a good deal of drying on the palate. As you drink the head leaves a VERY nice lacing around the glass...top notch. A fresh and clean stout that rivals some of the better 'Dry Stouts'...even from Ireland! I had this on draught at the Old Dominion Brewpub in Ashburn, Virginia on 23-August-2003.
Tried
on 24 Aug 2003
at 20:15