Labatt Brewing Company Blue

Blue

 

Labatt Brewing Company in Toronto, Ontario, Canada 🇨🇦

  Lager - Pale Regular
Score
4.11
ABV: 5.0% IBU: - Ticks: 112
Labatt Blue is the best-selling Canadian beer in the world. Introduced in 1951 as Labatt Pilsener, it was named for the colour of its label by fans of the Winnipeg Blue Bombers football team. Note: 4.9% ABV for Bleue in Quebec!
 

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2

Tried on 09 Jul 2017 at 18:49


4.1
Appearance - 4 | Aroma - 4 | Flavor - 4 | Texture - 4 | Overall - 4.5

34 cl bottle. Pours clear and golden yellow. Small white head. Aroma is grainy and grassy. Straw, light grassy. Cornish. Subdued sweet, grainy finish.

Tried from Bottle on 04 Jul 2017 at 20:47


5

Tried on 24 Feb 2017 at 17:09


4.8
Appearance - 6 | Aroma - 4 | Flavor - 3 | Texture - 6 | Overall - 6

Drunk from the 12 oz. bottle. The aroma is bubblegum, corn syrup, and bread dough. Sweet and syrupy, with only a touch of bitterness. Light body, with a smooth, creamy mouthfeel. This is a fair lager.

Tried from Bottle on 27 Nov 2016 at 09:18


3

Tried from Bottle on 19 Oct 2016 at 20:22


4.4
Appearance - 6 | Aroma - 5 | Flavor - 4 | Texture - 4 | Overall - 3.5

Bottle. Retro rating. Poured golden with an average white head. Aroma of light malt, hint of citrus, and grass. Light sweetness, medium bitterness. Fairly light body, slight creamy texture, average carbonation. Light bitterness to finish.

Tried from Bottle on 13 Oct 2016 at 07:25


5

Tried on 10 Oct 2016 at 01:36


6

Tried on 08 Sep 2016 at 17:13


3.6
Appearance - 6 | Aroma - 3 | Flavor - 3 | Texture - 6 | Overall - 2.5

Bottle. It’s a clear, golden colored beer topped by a minimal sized white head. Malty-sweet aroma with fruityness and a hint of hay. It’s thin to medium bodied and softly carbonated, with hints of bitterness. Pale malts, generic fruits and some hay in the flavor, with a touch of yellow apples in the rather short finish. Sort of quenching, but not very good this one. 150612

Tried from Bottle on 16 Mar 2016 at 10:17


3

Country #9 - Canada 🇨🇦

Tried from Can on 09 Jan 2016 at 22:34