Named for the idyllic sunrises that greet us on the farm, this jet-black stout is crowned with a creamy tan foam. Bursting with aromas of bold black coffee, rich dark and milk chocolates, roasted malts, and a gentle touch of vanilla, it delivers a balanced bitterness that’s smooth and satisfying. Brewed with medium-roast Costa Rican coffee beans—expertly roasted by Dublin Roasters Coffee in Frederick, MD—this medium-bodied stout features soft carbonation for an easy-drinking, sunrise-to-sunset experience.