7.5

Appearance - 7 | Aroma - 7.5 | Flavor - 7 | Texture - 9 | Overall - 7.5

6.8

Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 8 | Overall - 7

Tap @ Vetter's Alt Heidelberger Brauhaus. Hazy brown with a small beige head. Aroma is sweet, malty, caramel, dried fruit and slightly spicy. Flavor is quite sweet. Sweet finish. Oily and soft. 140725

8

Appearance - 6 | Aroma - 8.5 | Flavor - 8.5 | Texture - 6 | Overall - 9

Taster, black beer, no head. Aroma is roast, coffee, chocolate, sweet, dark ripe fruit. Taste is the same, sweet, roast, chocolate, dark red fruit, molasses. Very good.

09/12/2007. ALT-HEIDELBERGER BRAUHAUS, Steingasse 9, HEIDELBERG, Baden-Württemberg, Germany

6

Thanks Michelle G.

7

Left. Strongest beer 1994 based on original extraxt / Stammwürze. 33 degrees plato. Sweet liquid. High thick viscosity. Raisins. Dried fruits. High sweetnes. Naja.

6.8

Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7

Brun klar skum lidt hvid Bær alc vinøs træ vanjile Bitter ikke sød meget Oile blød

7.5

Appearance - 6 | Aroma - 8 | Flavor - 7 | Texture - 8 | Overall - 8

*On tap. Deep dark dried fruit. Caramel, grain, still highly drinkable. round and deep, slightly alcoholic with a deep fruity caramelly finish.

6.6

Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6.5

On tap at Vetter's, Alt Brauhaus Heidelberg, Saturday 26th March 2019, a night stopover en route to our new home in Attenkirchen, Bavaria. Pours dark brown with just a slim off white head. Rich, sweet and sticky. Molasses rule here, this is a very strong beer. I like it but it's a one trick pony and the trick has been done before and better by others