11/07/1999. GREAT WESTERN HOTEL, St. Davids Station Approach, EXETER, Devon, England (FREE HOUSE)

Appearance - 4 | Aroma - 5 | Flavor - 5 | Texture - 6 | Overall - 6

Cask @ Great British Beer Festival, GBBF 2008, Earls Court, London, England SW5.Clear light to medium yellow orange color with a small to average, virtually none, off-white to white head. Aroma is moderate malty, dusty, damp stained malt. Flavor is moderate sweet and light bitter with a average duration. Body is medium, texture is oily, carbonation is soft to flat. (070808)

Appearance - 6 | Aroma - 5 | Flavor - 6 | Texture - 6 | Overall - 5.5

Cask@GBBF2008. Golden colour, not much head. Aroma is fruits, some dough and mild notes of grass and green apples. Flavour is grass and wood mixed. Also some grapefruit in it. Aftertaste is mainly grassy bitterness.

Appearance - 6 | Aroma - 7 | Flavor - 6 | Texture - 6 | Overall - 6.5

Cask-conditioned at the Rake, Borough Market 30/6/07. A golden ale with a slight white head. Aroma of citrus and floral hops with a touch of sweetness. Flavour was a bit fruity with a dry finish. Very easy drinking.

Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 8 | Overall - 6

Sampled cask conditioned at Pot of Beer, Manchester
Deep golden colour. Light body. Sweetish. Balsamic, soapy mouthfeel. Spicy, hoppy finish.

Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 4 | Overall - 5.5

Light amber; slightly sour; apples, pears and hops at the back..............