Coconut Strut
Crux Fermentation Project in Bend, Oregon, United States 🇺🇸
Porter Regular|
Score
6.89
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When the work is done, this smooth, chocolaty porter built atop a firm tropical foundation of toasted coconut delivers like a pint-sized vacation. Held together by a robust assortment of chocolate malts and a soft mouthfeel, this flavorful dark ale is rich and inviting without being too sweet or heavy.
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