Super hazy golden colour with a thin fast-dying white head. Aroma of lemons, yeast, wheat, coriander seed and curacao. Light-bodied; Very carbonated; Odd complexity in the taste-Starts out very spicey with nutmeg, cloves and coriander seed all prevalent. Next comes the sweetness of curacao, brown sugar and sweet peaches. Finally, the taste is topped by the tartness of sour lemons. The most complex wheat i've ever tasted! Aftertaste (way afterwards) is a nice combination of all the three aformentioned stages in the taste...lasting long, especially for a wheat! I bought this twelve ounce bottle at Shenandoah Brewing Company in Alexandria, Virginia and sampled it on 21-December-2003.