Vossabirra
Voss Bryggeri in Voss, Vestland, Norway 🇳🇴
Collab with: Birrificio ItalianoSpiced / Herbed / Vegetable / Honey - Herbal Special Out of Production
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Score
5.89
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Made with yeast from Aass Bryggeri, juniper and heather is addad in the mash.
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Inbreak (10167) reviewed Vossabirra from Voss Bryggeri 9 years ago
Appearance - 6 | Aroma - 2 | Flavor - 4 | Texture - 6 | Overall - 2
27.10.2016, tap @ Royal GourmetBurger & Gin:
Small fizzy-creamy shortlasting head. Aroma is dry mineraly, weeds, bark, sulfur, rotten leafs, roasted grain, popcorn, old moss, paper. Taste is dry grainy, weeds, minerals, dried grain, bark, hay, cereal, paper, grass, medicine, soil. Medium bitterness, harsh mineraly mouthfeel. Barely drinkable, if I hold my nose...
Tried
from Draft
on 07 Jan 2017
at 05:55