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GBS [Gingerbread Stout] (2017)
(Batch of GBS [Gingerbread Stout])
Hardywood Park Craft Brewery in Richmond, Virginia, United States 🇺🇸
Stout - Pastry / Flavoured - Imperial Rotating Out of Production|
Score
7.41
|
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Made with baby ginger from Casselmonte Farm and wildflower honey from Bearer Farms, Hardywood Gingerbread Stout captures the terroir of Central Virginia in a rich, creamy libation with a velvety mouthfeel and an intriguing evolution of notes from milk chocolate and vanilla, to honeycomb and cinnamon, to a snap of ginger in the finish. We hope Hardywood Gingerbread Stout contributes to your merriment this season.
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9
Wow. Solid. Chocolate. Gingerbread. Holds up so well. Sorry folks, I've been trying to drink this with people since November. Drinking alone
Tried
from Bottle
on 25 Jan 2019
at 19:42
8
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8
2017 bottle shared at Lucky Bamboo GBS share. Pours a deep brown to black with a finger of beige foam that lingers. Lots of ginger spice and baked bread on the nose. Ginger is well integrated. Like a liquid cookie. Balanced and not overly sweet or spicy. Cookie finish with good balance and carbonation. --- Beer merged from original tick of Gingerbread Stout on 24 Mar 2018 at 17:53 - Score: 8
Tried
from Bottle
on 26 Mar 2018
at 17:33