Breakfast in Bruges
Deschutes Brewery in Bend, Oregon, United States 🇺🇸
Lambic Style - Fruit Regular Out of Production|
Score
6.97
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This Psuedo Lambic is brewed and fermented with house yeast and then pitched with Brux, Lambicus, House Lacto, Blood Orange puree and aged in wine barrels for 2 years.
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7.8
Dogbrick (24322) reviewed Breakfast in Bruges from Deschutes Brewery 9 years ago
Appearance - 6 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8
Sample at GABF 10/08/2016, thanks to my sis for assistance with note-taking. Hazy orange color with a thin white head that dissipates quickly. Short strings of lace. Tart citrus, yeast and malt in the nose. Medium to full body with flavors of funky yeast, citrus, vinous oak and malt. The finish is fruity with an orange and oak aftertaste. Pretty good overall.
Tried
on 04 Dec 2016
at 22:12