Sockeye Salmon Pale Ale
Outsider Brewing in Kofu, Yamanashi, Japan 🇯🇵
Other Regular|
Score
6.77
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7
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 6
Outsider Brewing Sockeye Salmon Pale Ale 25 IBU 5% A pale ale made with Japanese fish broth! It pours a deep reddish copper with a foamy off-white head. Earthy, a touch of katsuobushi then a hefty dose of fruity citrusy hops. The taste is mouth puckeringly bitter in the finish. Red biscuity malts, dried fish savoury character and that bitter finish. Odd but alright.
Tried
on 21 Feb 2015
at 06:07