Cask half at Beer Engine, Sheffield. Pours near clear pale gold with white foam. Aroma: citrus, floral hop. Taste: light to moderate sweet & bitter, citrus, grapefruit, grassy finish. Medium body with soft carbonation.

Cask at Robin Hood, Willenhall. Pours a pale gold with a small scummy almost white head and good lacing. There’s floral hops and mango in the aroma. In the mouth it is both bitter and sharp with floral hops, citrus and lemon plus hints of grapefruit. Along with traces of caramel and golden syrup coming later. Bitterness lasts into the finish. This is reasonable but has too much citrus for my liking.