Projekt 008 Double Oatmeal Stout
Poppels Bryggeri in Jonsered, Västra Götaland, Sweden 🇸🇪
Stout - Imperial Series Out of Production|
Score
7.20
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The Double Oatmeal Stout was a style popular in England during the 19th century. As the name suggests oats are used as a central flavor and we chose to add coffee to strengthen the roasted tones.
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7.1/10
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Appearance 6
Aroma 7
Flavor 7
Texture 8
Overall 7.5
Draught @ CBC 2016. Pours dark brown with a tan head. Aroma of roasted malt, light coffee, oats, dark chocolate, oak. Flavor is light sweet, malty, caramel, light coffee, dark chocolate, light nutty, oak. Medium body, average carbonation. 140516
Tried
on 05 Jul 2016
at 14:26
7.5/10
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Appearance 6
Aroma 8
Flavor 8
Texture 6
Overall 8
From tap at Copenhagen Beer Celebration 2016 - Green session. Black color with beige head. Roasted malty aroma, coffee, chocolate, caramel, bread, oat. Sweet and bitter taste. Medium oily body with soft carbonation.
Tried
from Draft
on 29 Jun 2016
at 15:10
6.9/10
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Appearance 6
Aroma 7
Flavor 7
Texture 8
Overall 6.5
Draught @ CBC 2016, Green session, København
Pours black with a beige head. Aroma has notes of roasted malt, chocolate and coffee. Taste is medium sweet and medium bitter with a long coffee and chocolate finish. Body is medium to oily, carbonation is soft.
Pours black with a beige head. Aroma has notes of roasted malt, chocolate and coffee. Taste is medium sweet and medium bitter with a long coffee and chocolate finish. Body is medium to oily, carbonation is soft.
Tried
on 21 Jun 2016
at 15:52
7.4/10
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Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7.5
Draft. A black beer with a beige head. The aroma has notes of roasted malt and coffee. The flavor is sweet with notes of roasted malt and coffee, leading to a dry roasted finish.
Tried
from Draft
on 06 Jun 2016
at 09:47
7.9/10
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Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 7.5
CBC. Almost black with a beige head. Aroma is sweet, roasted malt and coffee. Flavor is quite sweet and rather bitter. Sweet and moderate bitter finish. 140516
Tried
on 02 Jun 2016
at 10:01
6.4/10
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Appearance 6
Aroma 7
Flavor 6
Texture 6
Overall 6.5
[5/14/16] Draught sample at Copenhagen Beer Celebration 2016. Green session. Dark brown. Aroma of coffee, nuts, caramel. Sweet flavor with toast, coffee, nuts. Medium-bodied.
Tried
on 28 May 2016
at 15:54
7.5/10
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Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 8
Sampled at CBC 2016 - second day. Notes of roasted malts, brewed coffee and chocolate. Well made, but noting out of the ordinary.
Tried
on 25 May 2016
at 03:58
8/10
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Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8
Keg at cbc16 . Dark brown black.. Thin.. Thin tan lacing.. Soft sweet chocolate roast malts nose.. Dark coffee chocolate roast.. Heavy malt.. Rich chocolate roast.. Dry chocolate roast
Tried
on 19 May 2016
at 09:57
7.3/10
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Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7
How: Bottle.
Where: Systembolaget.
Appearance: Black colour with a beige head.
Aroma: Coffee, chocolate, dried fruit, roasted malt.
Body: Full body, medium carbonation.
Flavour: Caramel, coffee, liquorice, fruit.
Where: Systembolaget.
Appearance: Black colour with a beige head.
Aroma: Coffee, chocolate, dried fruit, roasted malt.
Body: Full body, medium carbonation.
Flavour: Caramel, coffee, liquorice, fruit.
Tried
from Bottle
on 18 May 2016
at 15:23
6.2/10
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Appearance 6
Aroma 7
Flavor 6
Texture 6
Overall 6
CBC. Near black with a lasting off-white head. Aroma of coffee and chocolate. Very sweet roasted flavour with coffee. Cloying sweet.
Tried
on 18 May 2016
at 04:28