5.8

Appearance - 6 | Aroma - 5 | Flavor - 6 | Texture - 6 | Overall - 6

From bomber to pint glass. Mostly moderate high caramel and bread malt with restrained perfume and floral hops. Pours a hazy, deep orange with full off-white head that lingered throughout the entire pour. Taste has more of a cracker malt aspect that is moderate high, and moderate low floral hops. A little fleshiness/meat appears as it warmed. There is a fairly high amount of residual sweetness here, and the bitterness is moderate to moderate low. The yeast lends some chewiness to lead to a moderate mouthfeel. Some light citrus hops (orange) also began to show near the end of the bottle as it increased to room temperature.