750 via their online cider club. 4hrs in the fridge, pint glass at home. Yeasty, super leathery, rose-grape, apple core, calcium nose. Frothy, semi-sweet, carbonic, strong leather, high pith, the extra caramelly sweet Keeve makes the 100% Dab doable & even tasty. Sweet tea notions. Unexpected light acid is super appreciated. Strong dry grape bitterness on the tail. Dedicated & constant carbonation. Mellow booziness, medium body & heft. Very well done from a brand I usually picked for harsh acid.