Take Ten
Perennial Artisan Ales in St. Louis, Missouri, United States 🇺🇸
Stout - Pastry / Flavoured - Imperial Rotating|
Score
7.53
|
|
Imperial Stout with Pretzels, Chocolate Sauce, Caramel, and Peanuts
Take 10 is a collaboration with Churchkey (Washington DC), originally brewed for their 10th Anniversary. Brewed with pretzels, and a touch of sea salt added on the tail end. We added Caramel and chocolate during fermentation, then steeped it on a fairly reasonable amount of whole roasted Virginia peanuts. Roasted peanuts give a lush aroma, with a balance of peanut, caramel and salt on the palate.
Take 10 is a collaboration with Churchkey (Washington DC), originally brewed for their 10th Anniversary. Brewed with pretzels, and a touch of sea salt added on the tail end. We added Caramel and chocolate during fermentation, then steeped it on a fairly reasonable amount of whole roasted Virginia peanuts. Roasted peanuts give a lush aroma, with a balance of peanut, caramel and salt on the palate.
Sign up to add a tick or review
| 1 |
|
Take 10 (2025)
Take 10 (2025)
Stout - Pastry / Flavoured - Imperial
11.5% ABV
|
Stout - Pastry / Flavoured - Imperial | 11.5% |
7.14
|
