Orange, lactic, and bursting with apricot aroma, West Ashley is built for consideration and conversation. While Ashley starts as a simple saison, careful aging in Pinot Noir barrels with apricots, our house microbes, and warm encouragement transform her into a tart, complex, and delectable beer. To enjoy all that she offers, we encourage you to rouse the residual yeast, bacteria, and fruit into solution before serving West Ashley in your favorite stemmed glassware.