Tayberry Wild Farmhouse
(has 1 batch)
E9 Brewing Co. in Tacoma, Washington, United States 🇺🇸
Sour / Wild Beer - Flavoured Regular|
Score
7.41
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Fermented in stainless steel with a favorite saison yeast, then transferred to oak barrels with brettanomyces for over a year for the funk demondemon. After blending the barrels it is aged on Whole Fruit Tayberries grown in the Puyallup Valley by Sterino Farms. Tayberries are a cross of Blackberry & Raspberry named after the River Tay in Scotland where they originated. The fruit do not pick easily and cannot be machine harvested. Expect similarities to its parents with a nice rosee delicate intricate sweetness reminiscent of a well made Carbonic Macerated Pinot Noir with fruity soft tannins with similar color & aromas.
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