1
|
|
|
Belgian Style - Strong Ale
|
9.5%
|
|
|
|
2
|
|
|
Bock
|
6.5%
|
|
|
|
3
|
|
|
IPA - Rye
|
-
|
|
|
|
4
|
|
|
IPA - Session
|
-
|
|
|
|
5
|
|
|
Gose
|
4.0%
|
|
|
|
6
|
|
|
Lager - Keller / Zwickel / Landbier
|
4.8%
|
|
|
|
7
|
|
|
IPA - New England / Hazy
|
5.8%
|
|
|
|
8
|
|
|
IPA
|
6.0%
|
|
|
|
9
|
|
|
Stout - Imperial
|
10.5%
|
|
|
|
10
|
|
|
IPA - Belgian
|
-
|
|
|
|
11
|
|
|
IPA - Session
|
4.7%
|
|
|
|
12
|
|
|
Smoked / Rauchbier
|
6.6%
|
|
|
|
13
|
|
|
Stout - Dry
|
3.8%
|
|
|
|
14
|
|
|
Porter - Baltic
|
6.5%
|
|
|
|
15
|
|
|
Lager - Keller / Zwickel / Landbier
|
5.0%
|
|
|
|
16
|
|
|
IPA - Imperial / Double
|
8.8%
|
|
|
|
17
|
|
Collaboration with
Brasseria della Fonte
|
Belgian Style - Strong Ale
|
10.5%
|
|
|
|
18
|
|
|
IPA - New England / Hazy
|
6.9%
|
|
|
|
19
|
|
|
Farmhouse - Saison
|
-
|
|
|
|
20
|
|
|
Belgian Style - Tripel
|
8.5%
|
|
|
|
21
|
|
|
Lager - Pilsener
|
5.0%
|
|
|
|
22
|
|
|
Lager - Pilsener
|
5.4%
|
|
|
|
23
|
|
|
IPA - Imperial / Double
|
7.6%
|
|
|
|
24
|
|
|
Other
|
-
|
|
|
|
25
|
|
|
Sour / Wild Beer - Flavoured
|
4.5%
|
|
|
|
26
|
|
|
Pale Ale - American Style / APA
|
5.4%
|
|
|
|
27
|
|
|
Pale Ale
|
5.0%
|
|
|
|
28
|
|
|
Porter - Baltic
|
-
|
|
|
|
29
|
|
|
Porter - Baltic
|
7.5%
|
|
|
|
30
|
|
|
Bitter - Ordinary / Best Bitter
|
4.0%
|
|
|
|
31
|
|
|
IPA - West Coast
|
6.6%
|
|
|
|
32
|
|
|
IPA
|
7.0%
|
|
|
|
33
|
|
|
IPA
|
7.0%
|
|
|
|
34
|
|
|
Pale Ale - Flavoured
|
-
|
|
|
|
35
|
|
|
Lager - Keller / Zwickel / Landbier
|
-
|
|
|
|
36
|
|
|
Farmhouse - Saison
|
-
|
|
|
|
37
|
|
|
Lager - Keller / Zwickel / Landbier
|
4.9%
|
|
|
|
38
|
|
|
Farmhouse - Saison
|
5.4%
|
|
|
|
39
|
|
|
Traditional Beer - Lichtenhainer
|
4.1%
|
|
|
|
40
|
|
|
Belgian Style - Tripel
|
-
|
|
|
|