One fine afternoon in Venice, while two locals, Tom and Spoon, were enjoying a beer on the boardwalk, they wondered to themselves, “wouldn’t it be great if we could have a bite of something delicious and nutritious right now and still watch the sun go down over the Pacific?” One, a fisherman, the other a craft beer brewer, and both watermen, did the only reasonable thing: They went sailing. And they hatched the idea for the Venice Ale House.
