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47 Av. de la Drôme, Vaucelles, Bayeux, 14400, France
Description
Franck et Thierry ont créé Baya et brassent les bières qu'ils ont envie de boire. Pour élaborer ces bières, les matières premières sont sélectionnées avec soin. Le malt est de Bayeux autant que possible.
We also had the immense pleasure of welcoming Luc Carlier, brewer of "La Ruse" beer. He joined our team at the beginning of 2023 and is now an integral part of the management team at Brasserie Baya. His passion and expertise enrich our brewing adventure.
We also had the immense pleasure of welcoming Luc Carlier, brewer of "La Ruse" beer. He joined our team at the beginning of 2023 and is now an integral part of the management team at Brasserie Baya. His passion and expertise enrich our brewing adventure.
| 1 |
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AmbréeAmbrée
Amber / Red Ale
4.5% ABV
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Amber / Red Ale | 4.5% |
6.53
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| 2 |
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BlancheBlanche
Witbier
5.0% ABV
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Witbier | 5.0% |
6.72
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| 3 |
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Blonde LégèreBlonde Légère
Golden / Blonde Ale
4.3% ABV
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Golden / Blonde Ale | 4.3% |
6.70
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| 4 |
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Inohop Poppa BlondeInohop Poppa Blonde |
Belgian Style - Blonde / Pale / Amber | 5.2% |
6.59
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| 5 |
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La Ruse BlondeLa Ruse Blonde
Golden / Blonde Ale
5.2% ABV
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Golden / Blonde Ale | 5.2% |
6.12
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| 6 |
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La Ruse TripleLa Ruse Triple
Belgian Style - Tripel
7.6% ABV
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Belgian Style - Tripel | 7.6% |
6.24
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| 7 |
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Session IPASession IPA
IPA
5.5% ABV
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IPA | 5.5% |
6.56
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| 8 |
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TripleTriple
Belgian Style - Tripel
7.3% ABV
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Belgian Style - Tripel | 7.3% |
6.52
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