1
|
|
Collaboration with
Full Measure Brewing
Out of Production
|
IPA - Imperial / Double
|
8.0%
|
|
|
|
2
|
|
Collaboration with
Full Measure Brewing
Out of Production
|
IPA - New England / Hazy
|
6.0%
|
|
|
|
3
|
|
|
Barley Wine - Barley
|
10.0%
|
|
|
|
4
|
|
Out of Production
|
Barley Wine - Barley
|
10.0%
|
|
|
|
5
|
|
Out of Production
|
Barley Wine - Barley
|
10.0%
|
|
|
|
6
|
|
Out of Production
|
Spiced / Herbed / Vegetable / Honey
|
3.9%
|
|
|
|
7
|
|
|
Pale Ale - American Style / APA
|
4.2%
|
|
|
|
8
|
|
Collaboration with
Microbirrificio La Morobbiotta
|
Bock
|
6.5%
|
|
|
|
9
|
|
|
IPA - Imperial / Double
|
8.6%
|
|
|
|
10
|
|
Out of Production
|
IPA
|
6.0%
|
|
|
|
11
|
|
|
IPA
|
6.0%
|
|
|
|
12
|
|
Collaboration with
Birreria Selvatici.ch, Birra Weltu, PD Beer (La Molesta), Microbirrificio Rigamonti (Birra Mater), Birra Bozz & Rud Bir
Out of Production
|
Belgian Style - Strong Ale
|
7.5%
|
|
|
|
13
|
|
|
Lager - Pilsener
|
4.7%
|
|
|
|
14
|
|
|
Lager - Pilsener
|
6.0%
|
|
|
|
15
|
|
|
IPA - Rye
|
7.0%
|
|
|
|
16
|
|
Out of Production
|
Spiced / Herbed / Vegetable / Honey - Vegetable
|
4.7%
|
|
|
|
17
|
|
|
Amber / Red Ale
|
6.7%
|
|
|
|
18
|
|
Collaboration with
Full Measure Brewing
Out of Production
|
Bitter - ESB / Strong Bitter
|
6.0%
|
|
|
|
19
|
|
|
Fruit Beer - Grape Ale
|
7.0%
|
|
|
|
20
|
|
|
Stout - Smoked
|
5.5%
|
|
|
|
21
|
|
|
Wheat Ale
|
5.5%
|
|
|
|
22
|
|
|
Sour / Wild Beer
|
10.0%
|
|
|
|
23
|
|
|
Sour / Wild Beer
|
10.0%
|
|
|
|
24
|
|
|
Sour / Wild Beer
|
10.0%
|
|
|
|
25
|
|
|
Sour / Wild Beer
|
10.0%
|
|
|
|
26
|
|
|
Stout - Imperial
|
8.5%
|
|
|
|
27
|
|
|
Stout - Imperial
|
8.5%
|
|
|
|
28
|
|
Out of Production
|
Stout - Imperial
|
8.5%
|
|
|
|
29
|
|
|
Weizen - Hefeweizen
|
5.7%
|
|
|
|