As San Diego's first and only Brewery/Winery/Restaurant, we pride ourselves on putting everything we have into the things we do and push the boundaries of creative products to share with our guests. Our beers are focused on drinkability, merging inspirational flavors from our restaurant and winery to create one of a kind products. Our tasting room is attached to our restaurant, The Cork and Craft. We're open every day except for Monday, including lunch during the work week, and brunch on Sundays. We not only offer our own beers on tap, but many other guest beers from around the world that we share our 40 taps with. We feature flights of our own beers which can be enjoyed in the bar, restaurant or on our heated outdoor patio. Come in for the beer, stay for the food, and discover your Abnormal side.