(512) Brewing Company

Microbrewery in Austin, Texas, United States 🇺🇸
Associated Venue: ( 512 ) Brewing Company

Contact
407 Radam Ln, Ste F200, Austin, TX, 78745, United States

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7/10 Appearance 6 Aroma 7 Flavor 7 Texture 6 Overall 8
Sample at Flying Saucer in Austin. Pours a clear orange-amber color with a medium thin and fluffy white head that recedes slowly. Small patches of lacing on the glass. Aroma of citrus, hops and malt. Medium body with a piney hops character along with flavors of citrus and bready malt. The finish is moderately bitter with a grapefruit hops aftertaste. Above average all around.
Tried on 09 Aug 2012 at 12:48

7.6/10 Appearance 8 Aroma 8 Flavor 7 Texture 6 Overall 8.5
Bottle thanks to Craig. Pours a pure black color with a medium brown head. The aroma is a sweet nutty note with some roast and whiskey. The flavor is similar with some roast, light dark fruit, the pecan is very big, medium to light whiskey, earthy. Good. Very smooth.
Tried from Bottle on 08 Aug 2012 at 10:21

7.5/10 Appearance 6 Aroma 8 Flavor 8 Texture 6 Overall 8
750ml bottle from slimchill
Appearance: Black with a big tan head and good lacing
Aroma: Whiskey, pecans, roasted malts and chocolate
Taste: Roasted malts, whiskey and pecans
Nice.
Tried from Bottle on 04 Aug 2012 at 22:43

8.3/10 Appearance 8 Aroma 8 Flavor 8 Texture 8 Overall 9
Bottle 750ml. [ Vintage 2011 ]. Clear dark brown black colour with a average to large, frothy, good lacing, mostly to fully lasting, light brown head. Aroma is moderate to heavy malty, roasted, chocolate, dark chocolate, sweet coffee. Flavour is heavy sweet and moderate to heavy bitter with a long duration, chocolate bean bitter nad sweet, dark dark chocolate. Body is medium, texture is oily, carbonation is soft. [20120616]
Tried from Bottle on 01 Aug 2012 at 09:21

7.8/10 Appearance 8 Aroma 7 Flavor 8 Texture 8 Overall 8
Bottle @ Papsø. Pours a black color with a small tan head. Has a roasted malty nutty chocolate aroma with weak hints of woody whiskey barrel. Roasted malty nutty chocolate and coffee flavor with bourbon hints. Has a roasted malty chocolate and coffee finish with nutty bourbon ad vanilla finish.
Tried from Bottle on 24 Jun 2012 at 03:09

7.9/10 Appearance 8 Aroma 8 Flavor 8 Texture 8 Overall 7.5
Bottled. A black beer with a dark brown head. The aroma has notes of roasted malt, whiskey, wood, and chocolate. The flavor is sweet with notes of malt, chocolate, roasted malt, and whiskey, leading to a dry alcoholic finish.
Tried from Bottle on 16 Jun 2012 at 10:49

6.8/10 Appearance 6 Aroma 7 Flavor 7 Texture 6 Overall 7
75 cl bottle. Pours pitch black with a small tan head. Aroma is roasted malty and chocolate. Smooth chocolate and light vanilla. Toasted malty and light caramelish. Bitter, whiskey smooth and light fruity. Caramelish, sweet and light roasted malty finish.
Tried from Bottle on 16 Jun 2012 at 10:36

7.5/10 Appearance 8 Aroma 7 Flavor 8 Texture 6 Overall 8
pitch dark, smooth light brown head. dry dark malty aroma, not at all sweet. flavor is dark malty, sweet malty, bitter caramelly, slightly flowery or honey notes. mild whiskey notes. very good flavor.
Tried on 16 Jun 2012 at 07:44

7/10 Appearance 8 Aroma 7 Flavor 7 Texture 6 Overall 7
Tasting at Papsø’s, vintage 2011, bottle 673/996
Black color with generous brownish head. The chocolate aroma is strong (not the best chocolate though), with roasted nuts, light dust and alcohol, cardboard and cream. Good body, strong chocolate flavor with some roasted malts, coffee, dust, ashes, cardboard, whiskey, alcohol.
Boozy brew, drinkable but messy.
Tried from Bottle on 16 Jun 2012 at 07:27

7.4/10 Appearance 6 Aroma 8 Flavor 8 Texture 6 Overall 7.5
Bottle 75 cl. Courtesy of Doodler. Vintage 2011, bottle # 673/996. Pours an opaque black with a light brown head. Sweet toffeeish Bourbon aroma and a slightly rustic woody edge. Rich body, carbonation is a little heavy - comes a slow gusher - chocolate and roast with subtle notes of the whiskey. Gets a little coffeeish roasty towards the finish. Some late alcohol. 160612
Tried from Bottle on 16 Jun 2012 at 07:10