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Description
Fresh-pressed juices, limited edition ciders and perries, orchard fruit wines and specialist fruit-based vinegars.
Drawing from over 25 years of practical experience, all products are created and produced by Peter Mitchell, founder and owner of Mitchell F&D; Limited.
In the early 1990s, Peter was responsible for establishing and running (for over 10 years) the highly regarded Hindlip Cider in Worcestershire. Over the years, Peter has been the recipient of many prizes and awards for the products he has made and continues to strive for quality and excellence in all that his Company produces.
Our philosophy in production is based on 3 key principles:
To demonstrate the wealth and breadth of taste and flavours that can come out of the orchard. All our fruit is sourced locally and we especially try to support traditional orchards; To be honest and transparent in all we do. All our products will have full ingredients listing and we will explain how we make them and identify where we source our orchard fruit; To continually strive for quality excellencein all our products by utilizing the best production methods available whether they be modern or from times past.
Drawing from over 25 years of practical experience, all products are created and produced by Peter Mitchell, founder and owner of Mitchell F&D; Limited.
In the early 1990s, Peter was responsible for establishing and running (for over 10 years) the highly regarded Hindlip Cider in Worcestershire. Over the years, Peter has been the recipient of many prizes and awards for the products he has made and continues to strive for quality and excellence in all that his Company produces.
Our philosophy in production is based on 3 key principles:
To demonstrate the wealth and breadth of taste and flavours that can come out of the orchard. All our fruit is sourced locally and we especially try to support traditional orchards; To be honest and transparent in all we do. All our products will have full ingredients listing and we will explain how we make them and identify where we source our orchard fruit; To continually strive for quality excellencein all our products by utilizing the best production methods available whether they be modern or from times past.
7.1/10
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Appearance 6
Aroma 7
Flavor 7
Texture 8
Overall 7.5
Bag-in-a-box at Tewkesbury Winter Beer Festival, 1/2/2019. Greenish-yellow in colour, with slight carbonation. An enjoyable perry with plenty of juicy fruit, a lemony edge and medium dry finish.
Tried
on 02 Feb 2019
at 15:47
5.9/10
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Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 5.5
Hand bottle at ChrisO’s, London. Pours clearish pale yellow. Musty, dank and pukey aroma. Weird flavor, dry with more musty and dank notes, light sweetness. Light bodied with fine carbonation. Very dry on the finish - bone dry, in fact - with faint, dank apples. Not great.
Tried
from Bottle
on 01 Jul 2012
at 02:01
6.5/10
—
Appearance 4
Aroma 7
Flavor 7
Texture 6
Overall 7
Handbottle @ chriso.Clear medium orange colour with virtually no head. Aroma is moderate apple, sweet apples, sour apples, barnyard, wood notes. Flavour is moderate to light heavy sweet with a average to long duration, sweet apple, dry dry, thin ice cider alike ! Body is medium, texture is oily to watery, carbonation is flat. [20111202]
Tried
from Bottle
on 14 Mar 2012
at 09:43
6.6/10
—
Appearance 6
Aroma 7
Flavor 6
Texture 8
Overall 6.5
Handbottled@Chriso. Golden colour, small white head. Aroma is apples, wood, some herbs, vanilla and mild tartness. Flavour is quite similar, ending in a rather mouthdrying way. Quite basic dry cider, but at the same time quite easy to drink.
Tried
from Bottle
on 30 Dec 2011
at 00:18
5.5/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 4
Overall 5
Hand bottled at chriso´s. Hazy golden. Tart apples with some sweetness underneath. Slim with rounded mouthfeel. Green apples with some tart lemon, slight apple skin bitterness.
Tried
from Bottle
on 27 Dec 2011
at 03:15