Nómada Brewing Co.

Client Brewer in Sabadell, Catalonia, Spain 🇪🇸
Owned by Mahou San Miguel

Established in 2011

Contact
Calle de l'Escola Pia 41, Sabadell, 08201, Spain
Description
Founders Javier Aldea and Sami Claret have quite an out-of-the-ordinary corporate philosophy: they’ve been brewing beer without a brewery of their own – rather, they’ve been travelling the world as beer nomads and produced their creations together with craft-beer buddies elsewhere.

Now their idea has been given a home, so to speak – and the beer nomads have settled down a bit, because since 2018 the Nómada beers are being brewed in the pilot brewhouse of Mahou San Miguel's Alovera facility. This alliance with Mahou San Miguel (with a stake of 40% in Nómada) is intended to help the brand focus more closely on the Spanish beer market.

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7.4/10 Appearance 6 Aroma 7 Flavor 8 Texture 8 Overall 7.5
Mbcc, green session. Golden color, near flat. Juicy hoppy fruity, grapefruits. Juicy, nice bitterness as well. Fruity, peachy and mango.
Tried on 13 May 2017 at 12:20

7/10 Appearance 6 Aroma 8 Flavor 8 Texture 6 Overall 6
Tap at MBCC2017, Copenhagen. Color is cloudy golden with small white head. Aromas and flavors: Fruits, tropical fruits, hops and malts. OK.
Tried from Draft on 13 May 2017 at 12:17

6.8/10 Appearance 6 Aroma 7 Flavor 7 Texture 6 Overall 7
Keg at cbc17 yellow... Golden yellow.. Thin white lacing.. Sharp lemon fruits.. Dry zezty lemon dry bitter lemon
Tried on 12 May 2017 at 07:34

6.6/10 Appearance 6 Aroma 7 Flavor 7 Texture 6 Overall 6.5
Draft. A hazy yellow beer with a white head. The aroma has notes of lacto, straw, and fruits. The flavor is acidic with notes of straw, lemons, and brett, leading to a tart finsih
Tried from Draft on 12 May 2017 at 07:03

6.8/10 Appearance 6 Aroma 7 Flavor 7 Texture 6 Overall 7
From tap. Pours cloudy yellow, small white head. Aroma is citrusy and smooth fruity. Citrusy and smooth fruity, crisp citrusy. Mellow fruity finish.
Tried from Draft on 12 May 2017 at 07:01

7/10
Sporo tych orzechow, niemalo czeko, tez palonosc, kawa, niezle cialo, niewiele slodyczy (szkoda), zachowali umiar z aromatami, chwali sie to
Tried on 30 Apr 2017 at 09:43

7.8/10 Appearance 8 Aroma 7 Flavor 8 Texture 8 Overall 8
Barwa niemal czarna, nieprzejrzyste, piana beżowa, umiarkowanie obfita, bez lacingu. W aromacie dominuje kokos, muśnięcie czekolady i przyjemnego alkoholu. W smaku słodkie, ponownie dużo kokosa, niczym bounty w płynie, minimalna paloność, kokosowe czekoladki w alkoholu, konkretne. Wysycenie niskie, goryczka do średniej, dużo ciała. Konkretny RIS, może ten kokos nieco za bardzo dominuje, ale i tak jest świetnie.
Tried on 30 Apr 2017 at 01:59

7.4/10 Appearance 8 Aroma 7 Flavor 8 Texture 6 Overall 7.5
0,33l bottle at home. BB 10 June 217. quite a lot of sediment. light yellow clear color, small white head. smells citric, dusty, some belgian like yeast, grassy, dry. nice smell. full body, soft carbonation, slick mouthfeel. tastes citric, grassy, bit yeasty, some candy, herbal, doughy. finishes dry and lightly bitter with notes of citrus, grass and some herbs. not sure how fresh this is, but taste and aroma are a lot closer to a belgian ale than any kind of ipa. by that aspect quite good though. quite grassy and dry.
Tried from Bottle on 19 Apr 2017 at 13:28

6/10
Kokos taki z puszki na maksa dominuje aromat. W smaku troche wiecej jakichs czeko-kawo-palonych nut. W posmakach alko dosc mocne. Ufo piwo
Tried on 16 Apr 2017 at 19:09

6.8/10 Appearance 8 Aroma 7 Flavor 7 Texture 4 Overall 7
33 cl bottle at La Buena Pinta, Mercado de San Fernando, Lavapiés, Madrid, served in pint glass (that was a long line, I must admit.) Pours crystal greenish golden, white head that goes off in a blink. Aroma, aroma, aroma: well, let me tell you: this ain’t no Berliner weisse, no no no... here we face American hops galore: grapefruit, pomelo, passionfruit, dry lemon... Not a trace of European, let alone German hops. Bone dry, very sour, light-bodied. Refreshing and low-lingering finish. Simple and nice.
Tried from Bottle on 16 Apr 2017 at 12:26