1 pint can. Pours a reddish mahogany with moderate head. Aromas of sweet dark fruit and doughy malts. Flavors of same; malty with plums. Maybe some Belgian yeast. OK

Can, 1 pint, canned on 12/05/19, via Ferris (thank you!) - CANBIF on April 21, 2020, savoured on July 8, 2020; eye: brown, cloudy, no effervescence, tiny ring of beige head, slight lacing; nose: malt, toffee, light alcohol, light roasting, vanilla extract; mouth: malt, toffee, light alcohol, light roasting, vanilla extract, metallic, light maple extract, finale in malt with slight presence of maple extract, full-bodied, slightly below average carbonation, mildly sweet, lightly alcoholic texture; overall: fine

FRANÇAIS
Canette, 1 pinte, encannée le 12/05/19, via Ferris (thank you!) - CANBIF le 21 avril 2020, savourée le 8 juillet 2020; œil : marron, trouble, pas d’effervescence, minuscule anneau de mousse beige, très légère dentelle; nez : malt, toffee, léger alcool, légère torréfaction, extrait de vanille; bouche : malt, toffee, léger alcool, légère torréfaction, extrait de vanille, métallique, léger extrait d’érable, finale en malt avec très légère présence d’extrait d’érable, corsée, carbonatation légèrement sous la moyenne, moyennement sucrée, texture légèrement alcoolique; en résumé : bien

Can from The Gull, North Vancouver
Beautiful golden colour, hazy. Sweet and malty, with fruity hops; it's 4 months old (February), but it's still quite good.

Can from The Gull, North Vancouver
Black colour. Some dark malts and chocolate, but really not much complexity.

Can from Firefly, Vancouver
Murky pale blond colour. Mildly spicy, a bit chalky, with some fruity hoops, but not as juicy as a Hazy IPA; the problem with Hazy IPAs is being chalky and dirty, and adding Belgian yeast just makes things worse.

16oz on Brian's deck. Appearance: hazy golden with a white head. Aroma: citrusy, a bit piney and vegetable. Taste: along the same, moderately bitter. Overall: pretty good.

Cloudy gold with a small white head. Woody and earthy hops with a touch of spice. Sweet and malty with some woody notes.

Hazy amber. Not much head. Sort of earthy, and then there's a bit of garlicky accents. It's a bit of garlic on the palate, with a fair bit of crackery malt. There's a fair bit of alcohol in the finish. It's okay.

16 oz. can, pours a cloudy orange with a small beige head. Nose is full of chewy caramel malt, resinous hops, and some pine. Flavour is full of piney and resinous hops upfront, and caramel malt. Nice balance of resins and caramel, without being too sweet. Good stuff.