Subsidiaries
7.6/10
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Appearance 8
Aroma 7
Flavor 8
Texture 8
Overall 7.5
On tap at 12 Kings, pours a clear copper with a small white head. Aroma is very fresh, with leafy hops, some pine and biscuity malt to back. Flavour is very fresh, with loads of piney, leafy hops, and just enough biscuity malt to back. Well-balanced and super fresh. Really good stuff.
Tried
from Draft
on 07 Oct 2015
at 21:00
7.1/10
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Appearance 6
Aroma 8
Flavor 7
Texture 6
Overall 7.5
Draft - Sweet grassy orange. Clearish gold with a small white head. Sweet and dank with a touch of booze. Sweet and citrus peel. Internees. Solid.
Tried
from Draft
on 07 Oct 2015
at 19:06
7.6/10
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Appearance 8
Aroma 8
Flavor 8
Texture 6
Overall 7.5
Draft - Nice citrus and some dank. Clear gold with a rich white head. Sweet and dank, pretty good.
Tried
from Draft
on 07 Oct 2015
at 18:57
4.5/10
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Appearance 4
Aroma 4
Flavor 5
Texture 4
Overall 5
Cask at Caskapalooza, Craft Beer Market, VancouverMurky pale blond color. At first, there is a large yeast aroma, later it comes a light peach aroma, but still too footy
Moderately sour, with too much yeast footprint, no bitterness,no peach.
A bit disappointing.
Moderately sour, with too much yeast footprint, no bitterness,no peach.
A bit disappointing.
Tried
from Cask
on 20 Sep 2015
at 05:00
5/10
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Appearance 6
Aroma 5
Flavor 5
Texture 4
Overall 5
Draught at Alibi Room, Vancouver
Cloudy amber color with compact head. The underlying Lager doesn’t seem to have notable malt or hop characteristics; assuming that they didn’t try to sell a botched brew, the additional sour yeast didn’t do a good job, it’s not really sour (ok, just a bit), it’s mostly earthy, dusty, it feels dirty. Salty finish.
Not very nice.
Cloudy amber color with compact head. The underlying Lager doesn’t seem to have notable malt or hop characteristics; assuming that they didn’t try to sell a botched brew, the additional sour yeast didn’t do a good job, it’s not really sour (ok, just a bit), it’s mostly earthy, dusty, it feels dirty. Salty finish.
Not very nice.
Tried
on 20 Sep 2015
at 04:54
5.6/10
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Appearance 8
Aroma 6
Flavor 5
Texture 4
Overall 5.5
Draught at The Burrard Public House, Port Moody, 426ml
Cloudy orange color with small head. The aroma is a bit bready, the fruit aroma is more pronounced than in the black currant version. Dry, with a nice acidic level, a bit lemony; the traces of bread dough, yeast are not exciting; the fruit is present but very timid.
Not bad, but still needs some work.
Cloudy orange color with small head. The aroma is a bit bready, the fruit aroma is more pronounced than in the black currant version. Dry, with a nice acidic level, a bit lemony; the traces of bread dough, yeast are not exciting; the fruit is present but very timid.
Not bad, but still needs some work.
Tried
on 20 Sep 2015
at 04:50
5.1/10
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Appearance 8
Aroma 5
Flavor 5
Texture 4
Overall 4.5
Draught at The Burrard Public House, Port Moody
Cloudy dark red color. The aroma is bready. The mouthfeel is very weak; there seem to be some lactic fermentation but it translates mainly into bread dough than acid; the sourness is very light, and the fruit, apart from the color, is hardly detectable.
Not a big result.
Cloudy dark red color. The aroma is bready. The mouthfeel is very weak; there seem to be some lactic fermentation but it translates mainly into bread dough than acid; the sourness is very light, and the fruit, apart from the color, is hardly detectable.
Not a big result.
Tried
on 20 Sep 2015
at 04:45
7.5/10
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Appearance 8
Aroma 8
Flavor 7
Texture 6
Overall 8
2016-07-05, draught at St. Augustine’s, Vancouver, as Super Secret Sour Blonde, 5%, 7-3-8-4-16=38
Murky blond- orange color, small head. Pungent aroma, a lot of lactic acid, apparently some passion fruit (7.5). The body seems sweeter than the beer called Super Secret Saison, but it has a lot of character, apparently more Brett, followed by Asian citrus fruits, lemongrass, crackery malts, and tropical hint. Good acidity level, and clear lactic acid. I liked more the Super Secret Saison because drier, but this is also very good.
2015-08-06, draught at The Burrard Public House, Port Moody; 426ml, as Super Secret White Sour, 6%, 8-4-7-3-16=38
Cloudy light amber color, a bit dull, with small head. The aroma is wonderful, fruity, fresh; white grapes, honeysuckle, lightly sour. Light body, the malt profile is not special, and there is a feeling of green unripe fruits, but there is a delicate Brett touch that blends well with the mild fruitiness. Low bitterness, there is instead a mild acidity in the final.
Excellent sour. It would be great if they could keep the aroma and tune the flavor.
Tried
on 20 Sep 2015
at 04:42
6/10
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Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6
Draught at Darby’s Public House, Vancouver
Murky orange color with persistent head. Delicate fruity aroma, decent acidity level, with a lemony character, on the plus side. On the minus side, it’s pretty heavy on the yeast, very dough-y, both aroma and flavor. The final is rather short, and bready.
A bit clumsy, the yeast dominates, the strawberries are not distinctive.
Murky orange color with persistent head. Delicate fruity aroma, decent acidity level, with a lemony character, on the plus side. On the minus side, it’s pretty heavy on the yeast, very dough-y, both aroma and flavor. The final is rather short, and bready.
A bit clumsy, the yeast dominates, the strawberries are not distinctive.
Tried
on 23 Aug 2015
at 14:30
5.6/10
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Appearance 6
Aroma 6
Flavor 6
Texture 4
Overall 5.5
On tap at the Alibi Room, pours an opaque cloudy faded pink with a medium white head. Aroma brings out muted strawberries and wheaty notes. Flavour reveals notes of fresh strawberries upfront but in a muted way. Wheaty palate, with light tartness. Not a very skilled creation. It's drinkable but very underwhelming.
Tried
from Draft
on 20 Aug 2015
at 12:26