Wicked Weed Brewing
Microbrewery
in Candler,
North Carolina,
United States 🇺🇸
Owned by
Anheuser-Busch InBev USA
Associated with 3 Venues
Established in 2012
Wicked Weed's production facility moved to Candler, NC with the opening of Wicked Weed West in 2015.
Purchased by ABInBev in 2017
Drake (22934) reviewed Artistry Series III from Wicked Weed Brewing 1 year ago
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8
Capped .5 liter bottle from the Funkatorium, 1/13/24. Hazy pale amber, medium white head, average retention. Aroma of lemon, orange, herbal, pepper. Taste is lemon, pepper, orange, melon, herbal. Bright, lingering bitterness.
kristincedar (7052) ticked Perni-Haze from Wicked Weed Brewing 1 year ago
kristincedar (7052) ticked Appalachia from Wicked Weed Brewing 1 year ago
What you don’t see is the giant pretzel coming!
kristincedar (7052) ticked Napoleon Complex from Wicked Weed Brewing 1 year ago
Almost honey.
Delicious!
kristincedar (7052) ticked Poperinge Saison from Wicked Weed Brewing 1 year ago
Very very good. Pine, lemon and sweetness.
McDermottDrink (4593) reviewed Silencio from Wicked Weed Brewing 1 year ago
Appearance - 8 | Aroma - 6 | Flavor - 8 | Texture - 8 | Overall - 8
Taster at 2024 FoBAB. Category: Wild Beer Mixed Culture (acidic). This version is listed as ABV 9.1. A dark Porter color with not as much legs as my previous sampled porter. Slightly tart nose is still pretty pleasant. Not a very tart taste but the then it builds, and seems to linger. The alcohol is not very obvious, but I am sure it's coming to hit me. Settles out like a soured lager beer.
cheap (9533) reviewed Pils from Wicked Weed Brewing 1 year ago
Appearance - 6 | Aroma - 6 | Flavor - 4 | Texture - 4 | Overall - 4.5
Can, clean fresh smell of slightly yeasty beer. Pour is cloudy light pale, like a witbier. First big swig is certainly pils, but there is this yeasty feeling about it; like a belgian witbier, er sumthin. Yes, a sharper nearly uncivilized pils with a belgian yeasty feel, how unique! Decent carbonation as well. I dint care for the almost astringent sharp pils bite, but the other aspects of this kept me interested to the end. Not bad. Finished with a medium lasting incisive penetrating sharpness, common in many domestic attempts at pils.