Taster pour from a can at CT Brew Fest. It's a opaque milky light yellow grapefruit juice with cap of white head with good retention and light lacing. Aroma is sweet lemon(?), and grapefruit? Bit of herb. Taste is moderately strong generic fruit without an identity and background biscuit. Mouthfeel is light side of light-to-medium bodied with thin texture and soft carbonation and crisp, very dry finish with lingering yeast and light bitterness. Overall, nondescript fruit. Seems like some great hops either canceled each other out or weren't strong enough.

Pours murky mango into a shaker. Bright white head with little retention recedes leaving trailing sheets to skim surface. Very mild lychee aromas. Soft with sour mango skin and golden syrup upfront turning to dusty tropical fruit skin in the medium length finish. Pleasant and unobtrusive.

Pours murky mango into a shaker. Bright white creamy head with medium retention recedes leaving scant sheets to skim surface. Lychee, mango and tangerine aromas. Astringent with dried mango skin, lychee and hot caramel upfront turning to tangerine peel in the dry, lasting finish.

16 ounce can. Frothy white head. Clinging lace. Bready malt nose hints at sweet citrus. Flavor is light bready malt, herbal citrus and bittersweet lemon. Hints of orange, grapefruit and pineapple as well. Well balanced and flavorful.