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Description
Our mission is to keep our mead natural and control every aspect of the process from the bee hive to the bottle of wine The process creates an authentic beverage and helps consumers PARTY LIKE A BARD!
In May of 2007 Bardic Wells Meadery became Michigan’s first licensed meadery. Mead is a fermented, honey wine and is the original alcoholic beverage; pre-dating beer and wine. A meadery is a winery that makes only honey wines. Unlike 90% of its competitors, Bardic Wells operates its own bees at their apiary, Cherry Hill Honey. We use our unfiltered, raw honey harvested from our own organically managed bee hives and we use no sulphites. The authentic process takes longer - but it is worth it!
In May of 2007 Bardic Wells Meadery became Michigan’s first licensed meadery. Mead is a fermented, honey wine and is the original alcoholic beverage; pre-dating beer and wine. A meadery is a winery that makes only honey wines. Unlike 90% of its competitors, Bardic Wells operates its own bees at their apiary, Cherry Hill Honey. We use our unfiltered, raw honey harvested from our own organically managed bee hives and we use no sulphites. The authentic process takes longer - but it is worth it!
8/10
Damn nice! Medium floral/earthy honey sweetness; citrus/grassy hops; roasted coffee/cocoa/vanilla. Great balance/smooth/light carb. --- Beer merged from original tick of Bardic Wells Clurichaun Brü Clu on 08 Nov 2015 at 15:22 - Score: 8. Original review text:
Tried
on 07 Nov 2015
at 22:40
8/10
Damn good. Lightly tart blueberry, light-med floral/citrus honey sweetness; pineapple/grassy hops/red wine. Light tart/tannic finish. Smooth --- Beer merged from original tick of Bardic Wells Clurichaun Blue Clu on 08 Nov 2015 at 15:22 - Score: 8. Original review text:
Tried
on 25 Oct 2015
at 00:07
8/10
Awesome. Lightly tart black cherry and citrus/pineapple/grassy hops. Light-med citrus/floral honey/ester fruits. Balanced/semi crisp carb. --- Beer merged from original tick of Bardic Wells Clurichaun Black Clu on 08 Nov 2015 at 15:22 - Score: 8. Original review text:
Tried
on 26 Sep 2015
at 23:22
7/10
Very nice. Peach/lemon/grapefruit/pineapple/orange/grassy hops: light-med honey sweetness/ester fruits. Semi-crisp carb finish. Very smooth.
Tried
on 06 Sep 2015
at 00:08
7/10
Very nice. Lemon/pineapple/grapefruit/orange/grassy hops; light floral honey sweetness/ester fruits. Crisp/dry carbed finish. Well balanced
Tried
on 23 Aug 2015
at 02:26
7.3/10
—
Appearance 6
Aroma 8
Flavor 7
Texture 6
Overall 8
Bottle @ Saturday night tasting - The Stein & Vine. Thanks Tchaos. Pâle-doré, fine effervescence. Arôme d’ananas en retrait avec ce bouquet assez organique de miel. Le tout restant assez traditionnel. Palais est épais-cloying, alcool perce bien avec une impression médicinale venant des houblons. Effervescence reste légère pour un fini sec. Encore un hydromel qui passe bien avec l’usage des houblons.
Tried
from Bottle
on 12 Jul 2015
at 04:35
6.8/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7
Bottle shared at the 9th Richmond Rare & Unusual Epic Tasting, Richmond, VA, 11/30/14. Pours a clear pink color. Aroma of honey, vegetal notes, spice, cherry finish. The taste is tart cherries, honey, vanilla, spice, raisin. Medium bodied.
Tried
from Bottle
on 04 Dec 2014
at 16:33
7.2/10
—
Appearance 6
Aroma 7
Flavor 8
Texture 8
Overall 7
bottle at Ft Wayne tasting, Sept 2013 - Pours a light yellow/straw color and has a rich honey aroma. It’s sweet with very light carbonation. A slight hint of hops comes through in the finish. Good mead.
Tried
from Bottle
on 23 Mar 2014
at 10:39
6.8/10
—
Appearance 4
Aroma 8
Flavor 7
Texture 8
Overall 6
22oz bomber to snifter. Dark brown: looks and smells like root beer; head sparse and quickly gone. Only my second mead. After the root beer aroma, I expected a soda pop taste...yes, the root beer and some sweetness hits the palate, but quickly changes to a wintergreen buzz...no syrupy, sugary aftertaste. This is definitely not your Dad’s Root Beer (pun for those who recognize this old brand)! The flavor grew on me as I shared the bomber.
Tried
on 25 Nov 2012
at 11:35
7/10
—
Appearance 8
Aroma 6
Flavor 7
Texture 8
Overall 7
Bottle thanks to badnewsbeers.Has a completely useless cork that disintegrates upon contact with any corkscrew or port cork puller. I really hope they aren’t serious with this name. Pours with a hazed bronze body with cork particles floating on top. Some legs. Aroma of musty, cork, honey, raisins, dried lavender. Flavors are dry, a bit musty, raisins, spice, light wood (or cork, not really sure), fig, christmas pudding, persimmons, honey. Somewhat tannic/bitter finish. Medium to heavy sweetness. Light spice notes. Pretty decent. Weighty mouthfeel. Somewhat abrupt finish.
Tried
from Bottle
on 14 Sep 2010
at 19:18