8.5/10
—
Appearance 10
Aroma 8
Flavor 8
Texture 10
Overall 8
2014-06-26, draught at St. Augustine’s, Vancouver, 7-5-7-5-14=38
Hazy dark amber color with compact head. The aroma is a bit musky; round but lean mouthfeel; good caramelly malt flavor, but a bit too chewy, and hence hiding some of the hop qualities; strong bitterness, quite strong hop resins, but also a bit fruity.
I enjoyed other batches more than this one.
2014-04-09, draught at the brewery, 8-5-8-5-16=42
Hazy orange-golden color with medium sized creamy head. Powerful fruity hop aroma, some jam, also very light butter; bag of hops, a bit sweaty and feety. The mouthfeel is round but quite lean; the malt flavor is very good, with accents of fudge and toffee, moderate sweetness, and then a very strong yet perfectly integrated bitterness, carrying plenty of hop fruity goodness and piney resins; there is maybe still a trace of butter.
Besides the possible diacetyl minor flaw, it’s a very enjoyable beer.
2013-01-24, bottle from Brewery Creek, Vancouver, 7-5-7-4-15=38
Amber color, darker shade, hazy, with creamy head, quite persistent. The aroma is interesting, very hoppy-forward; initially fresh fruity and zesty, with some citrus fruits; then an earthy and sweaty component joins in. The mouthfeel is quite dry; flavor of malt and toffee, quite strong, turning into some caramel later; the hopping is strong, with powerful bitterness and bold aromatic components; a lot of piney resins, citrusy fruitiness, bergamot, and medium earthy character too (soil and yeast). Long final, with tongue-scraping hop resins.
Powerful, still a bit rough, but with some fresh and fruity components.
Tried
from Bottle
on 26 Jan 2013
at 03:58