Duvel Moortgat
Commercial Brewery
in
Breendonk,
Antwerp,
Belgium 🇧🇪
Associated Venue: Duvel Moortgat
Established in 1871
Contact
Subsidiaries
Description
It all began when Jan-Léonard Moortgat and his wife founded the Moortgat brewery farm in 1871. Around the turn of the century, Moortgat was one of the over 3,000 breweries operating in Belgium. Jan-Leonard experimented by trial and error, and his top-fermented beers were soon greatly appreciated in the brewery's home town of Puurs and far beyond. Before long, the Brussels bourgeoisie was also won over by his beers. Business was booming and Jan-Leonard's two sons, Albert and Victor, joined the company. There was a clear division of labour: Albert became the brewer, Victor was responsible for delivering the beer to Brussels by horse and dray. In 1923 the production of Duvel began with just a few crates. Today, Duvel is enjoyed literally all around the world (in over 50 countries) by countless beer lovers. The beer is still brewed with profound respect for the original recipe and the time it needs to mature
7.9/10
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Appearance 6
Aroma 8
Flavor 9
Texture 8
Overall 7.5
The filtered and slightly weaker cousin to the more famous Duvel Rood. Pale yellow in colour and crystal clear. Very fruity, complex, lively and dangerously drinkable.
Tried
on 28 Jan 2002
at 07:07
8.5/10
—
Appearance 8
Aroma 10
Flavor 8
Texture 8
Overall 8
It's smell is perfect. It just smells like beer, how much better can it be!
Tried
from Can
on 28 Jul 2001
at 18:42
7.5/10
—
Appearance 6
Aroma 8
Flavor 7
Texture 8
Overall 8
The taste does not quite keep what the aroma promisses, but stil one of the best belgian ales
Tried
on 11 Jul 2001
at 15:22
7.2/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7
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Tried
on 06 Jul 2001
at 06:46
7.9/10
—
Appearance 6
Aroma 8
Flavor 8
Texture 8
Overall 8.5
Interesting malt aroma with hints at peaches and apples, and a little spiciness (perhaps also a hint at Saaz hops? not sure). More of the same in the flavor, with a spiciness due to the yeast characteristics. Fairly drinkable for a beer of this strength. Moderate complexity. Moderately cloudy (chill haze?) dark golden color. No head.
Tried
on 25 Jan 2001
at 15:44
6.8/10
—
Appearance 8
Aroma 7
Flavor 6
Texture 6
Overall 7
Golden colour with a big, thick rich head that makes strange formations if you let it sit. Aroma seems simple at first but has pear/apple esters, light pale malt, sweaty yeast, and a hint of alcohol. The malts are sweetish, esters light, alcohol strong but mainly towards the finish. The yeast note is everpresent, lying underscoring everything.
A tasty beer...BUT...this is the small bottle, which is the only kind I can find in Canada. I find with Duvel more than any other brew bottle size matters. A 750 is a few points higher, especially in flavour and overall. A magnum is better still. I’m going to have to invest in a jereboam at some point, because the 330mls are tasty, but it’s just not a superior beer from that bottle.
A tasty beer...BUT...this is the small bottle, which is the only kind I can find in Canada. I find with Duvel more than any other brew bottle size matters. A 750 is a few points higher, especially in flavour and overall. A magnum is better still. I’m going to have to invest in a jereboam at some point, because the 330mls are tasty, but it’s just not a superior beer from that bottle.
Tried
from Bottle
on 23 Nov 2000
at 23:50
8.5/10
—
Appearance 8
Aroma 9
Flavor 8
Texture 8
Overall 9
A classic beer, spawning several imitators. A strong heavily hopped, triple fermented ale. Has a big rocky and firm head that last for the whole glass and clings to the sides. A pale, slightly cloud golden color disguises this rich and highly alcoholic beer (6.8 wt, 8.5 vol). Flavor is yeasty and hoppy, but malts are detectable. Remarkable easy to finish for a high alcohol beer. Can either be served at cellar temp like an ale or cold like a lager.
Tried
from Can
on 16 May 2000
at 23:43