Anders37 (30296) reviewed Stout Classic from Cerveza Artesanal Chimango 15 years ago
Appearance - 6 | Aroma - 4 | Flavor - 4 | Texture - 6 | Overall - 4.5
Bottle. Pours a hazy ark brown color with a small off-white head. Has a malty grainy earthy caramel aroma. Sweetish malty yeasty caramel flavor. Has a sweetish malty finish with inhts of caramel.
TBone (30139) reviewed Stout Classic from Cerveza Artesanal Chimango 15 years ago
Appearance - 6 | Aroma - 2 | Flavor - 3 | Texture - 4 | Overall - 3.5
Bottled
Murky brown color, steady beige head. Odd sticky herbal-grassy nose, not very beer-like. Crisp carbonation. Yeasty, herbal flavor, some alcoholic harshness. Glueish-harsh flavors in the aftertaste. Pler ...
oh6gdx (51139) reviewed Stout Classic from Cerveza Artesanal Chimango 15 years ago
Appearance - 6 | Aroma - 4 | Flavor - 4 | Texture - 6 | Overall - 4
Bottled. Amber colour, small beige head. Aroma is aloe vera, burnt and roasted rubber, some spices. Flavour is quite much the same with slightly peated malty notes. Not very pleasant.
Appearance - 6 | Aroma - 3 | Flavor - 3 | Texture - 4 | Overall - 3.5
Bottled alc. 5.0%
Hazy amber color, steady small off-white head. Aroma is odd: peat, grass, metal. Active carbonation. Flavor is similar to nose: hard iron flavors, peat, woody hoppyness. Like all Argentinian micros: not really an American amber ale.
Appearance - 6 | Aroma - 4 | Flavor - 4 | Texture - 6 | Overall - 4
Bottled. Ambery golden, small head. Aroma is aloe vera, spices, tar, slight smoked wood, some mild notes of herbs as well. Flavour is rather similar with also some slight yeasty notes.
omhper (44752) reviewed Stout Classic from Cerveza Artesanal Chimango 16 years ago
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 4 | Overall - 5
Bottled at Monk’s Café Wallingatan, Stockholm. Dark cloudy brown. Minerally chestnuts and iro and peanut butter up front. Mid sweet with medium body. Fruity with chalk and syrup, rather mushy mouthfeel. Peculiar.
Appearance - 6 | Aroma - 6 | Flavor - 5 | Texture - 4 | Overall - 5.5
Bottled at Monk’s Café Wallingatan, Stockholm. Cloudy pale amber, minimal head. Chalky pear aroma. Sweet and fruity with light-medium body and clean mouthfeel. Dusty, eatrhy minerals over a crystallic clean body. Salty finish.
Appearance - 6 | Aroma - 5 | Flavor - 5 | Texture - 6 | Overall - 4.5
Bottled at Monk’s Café Wallingatan, Stockholm. Cloudy pale golden, rich very brief head. Chalky nose. Dry and yeasty, chalky and citric. Fruity with light body and soapy mouthfeel. Minerally chalky finish.