Przełom
Microbrewery in Białowieża, Podlaskie, Poland 🇵🇱
7/10
Пигва свежевыжатая
Tried
from Draft
on 19 Oct 2024
at 23:14
8/10
—
Appearance 10
Aroma 7
Flavor 7
Texture 10
Overall 8
Tap at Warsawski Festival Piwa. Med-thin body, medium carbonation. Very clean, nice, lots of roast, chocolatey, coffeeish. Classic and good.
Tried
from Draft
on 18 Oct 2024
at 15:27
6/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6
Tap at Warszawski Festival piwa. Dark brown color with beige head. Aroma of rye, dark malt, coffee, light hops. Taste is coffee, dark malt, rye.
Tried
from Draft
on 18 Oct 2024
at 15:03
6.1/10
—
Appearance 6
Aroma 6
Flavor 5
Texture 6
Overall 7.5
Tap at Warszawski Festiwal Piwa. Malty aroma and taste, strong roastyness, medium to high bitter. Medium body, malty roasty bitter finish. Ok.
Tried
from Draft
on 18 Oct 2024
at 14:54
5.5/10
—
Appearance 6
Aroma 6
Flavor 5
Texture 6
Overall 5
6.5%. Ultramørk amber. Skumring med litt farge. Karamellaroma. Smaken søt. Malt. Karamell. Uvariert.
Tried
on 16 Oct 2024
at 18:02
6.9/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7.5
Keg at Craftownia, Krakow. Pours hazed yellow gold with white foam. Aroma: light rye, citrus, grass. Light sweet with light to moderate bitterness, some resin on the finish, Medium body with soft carbonation.
Tried
on 10 Sep 2024
at 21:39
7.5/10
—
Appearance 6
Aroma 7
Flavor 8
Texture 8
Overall 8
Very dark brown beer with a white lacing. Aroma of strong caramelized malt, nuts, melasse. Taste of dried fruits, caramel, raisins, chocolate, boozy finish.
Tried
on 25 Jul 2024
at 10:44
7.5/10
—
Appearance 6
Aroma 7
Flavor 8
Texture 8
Overall 8
Almost black beer with a beige lacing. Aroma of roasted dark malt, resins, pine. Taste of roasted dark malt, coffee, resins, spruce, long bitter finish.
Tried
on 25 Jul 2024
at 09:57
6.5/10
—
Appearance 6
Aroma 7
Flavor 6
Texture 6
Overall 7
Clear golden beer with a white head. Aroma of citrusy hops, flowers, apples. Taste of dry grassy and citrusy hops, flowers, earthy, long bitter finish.
Tried
on 25 Jul 2024
at 09:56