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Description
Dawno, dawno temu trzej czcigodni rycerze posilali się po trudach turnieju rycerskiego w karczmie mojego pradziada. Jeden z nich poprosił karczmarza o mleko z miodem, bo strasznie go nap... bolało gardło. Pradziad mój znał lepszy specyfik na taką przypadłość i podał strudzonemu wojowi piwo ze szczyptą soli. Napój przyniósł szybką ulgę i w podzięce szlachetny rycerz nadał mojemu pradziadowi nazwisko SOLIPIWKO. Przynajmniej tak słyszałem ;-)
6.9/10
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Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 6.5
15th May 2016
Hazy amber beer, good cream colour head. Palate is airy and mildly dry, decent fine carbonation. Light malts, light creamy sweetness, The Polish hops here are pretty dirty, they remind me of Apollo at it’s strongest. Onion, garlic. Floral spice. Back end brings a little citrus, touches of orange and grapefruit. Floral spicy finish. The garlic and onion calms down a bit as the beer warms up. Filthy but fun!
Hazy amber beer, good cream colour head. Palate is airy and mildly dry, decent fine carbonation. Light malts, light creamy sweetness, The Polish hops here are pretty dirty, they remind me of Apollo at it’s strongest. Onion, garlic. Floral spice. Back end brings a little citrus, touches of orange and grapefruit. Floral spicy finish. The garlic and onion calms down a bit as the beer warms up. Filthy but fun!
Tried
on 16 May 2016
at 13:59
7/10
Duzo wanilii, duzo alko (troche fajnego, troche nie fajnego bo lekko palacego zwlaszcza w posmakach), troche kawy, sliwek, malo ciala. Bdb-
Tried
on 14 May 2016
at 14:26
9/10
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Appearance 10
Aroma 9
Flavor 8
Texture 10
Overall 9
Golden colored beer, high head with nice lacing. A lot of flowers in aroma along with tropical fruits. Some DMS is there too. Rather high bitterness and medium sweetness. Nice balance. Oily texture, very smooth palate. Low carbonation.
Tried
on 25 Apr 2016
at 13:17
8.9/10
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Appearance 8
Aroma 9
Flavor 9
Texture 10
Overall 8.5
Butelka 330ml (18.10.2016). Barwa czarna, nieprzejrzysta. Piana mała w bezowym kolorze, niezbyt trwała ale cienki kożuszek wyraźnie osadza się na szkle. Aromat czekoladowy, waniliowy, ciut alkoholowy, bardzo przyjemny. W smaku jest czysta czekolada ze słodką wanilią a nuty szlachetnego alkoholu pojawiają się na samym finiszu delikatnie pieszcząc podniebienie. Piwo pije się z dużą przyjemnością podobnie jak wersję beczkową.
Tap (Kontynuacja, Wroclaw). Barwa niemal czarna, piana bezowa, rachityczna, tylko cienki pierscien pozostaje wokol szkla. W aromacie nuty beczkowe, wanilii, czekolady, drewna a wszystko to intensywne i mega przyjemne. W smaku czekolada, wanilia, bourbon, drewno, ogolnie beczka, genialnie zbalansowane, ulozone, bardzo przyjemne, i choc czuc lekka alkoholowa goryczke w posmaku to nie przeszkadza w ogole i tylko nadaje charakteru. Swietny RIS!
Tap (Kontynuacja, Wroclaw). Barwa niemal czarna, piana bezowa, rachityczna, tylko cienki pierscien pozostaje wokol szkla. W aromacie nuty beczkowe, wanilii, czekolady, drewna a wszystko to intensywne i mega przyjemne. W smaku czekolada, wanilia, bourbon, drewno, ogolnie beczka, genialnie zbalansowane, ulozone, bardzo przyjemne, i choc czuc lekka alkoholowa goryczke w posmaku to nie przeszkadza w ogole i tylko nadaje charakteru. Swietny RIS!
Tried
from Draft
on 23 Apr 2016
at 04:43
7.1/10
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Appearance 6
Aroma 8
Flavor 7
Texture 6
Overall 7.5
500ml bottle. Darkest brown colour with late awakening, small to average, thick, creamy, half-way lasting, moderately lacing, beige head. Roasty, dark malty aroma with notes of espresso and dark chocolate, herbal, grassy and slightly fruity hoppy overtones with notes of blueberry and corresponding shrubs. Taste is dry, minimally papery and chalky bitter hoppy, minimally metallic, roasty dark malty basis with self-contained bitter touch, hints of espresso, dark chocolate, cautious hints of blueberry, lasting metallic finish. Falls short of nearby expectations taking into account 8.1% abv and 112 IBUs: well hidden alcohol, relatively light and drinkable, mild bitterness. Not bad, but neither overly rich nor deep or wide.
Tried
from Bottle
on 21 Apr 2016
at 14:28
7.5/10
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Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 8
500 ml. bottle sampled thanks to tderoeck! BBF 01.07.2016. Deep orange. Nose is oily mildly sweetish fruity pine resin, low mango & caramel. Taste is oily pine resin, hay, sugar, caramel, mellow, easy, touch too neutral, light herbal finish. DOesn’t really pop, a bit muted but nice DIPA still. Oily body.
Tried
from Bottle
on 15 Apr 2016
at 11:54
7/10
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Appearance 6
Aroma 6
Flavor 7
Texture 6
Overall 9
Thnx to Tderoeck. Pours dark amber. Smell is bitter, spiced orange smell. Taste is sweet, bit bitter. orange-hoppyness. Not bad, creamy finish. Perhaps could use more balance (i know, who am I to tell ?? ) with more hoparoma this could be great.
Tried
on 14 Apr 2016
at 14:08
8/10
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Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8
Imported from my RateBeer account as Solipiwko Bruce (by Browar Solipiwko):
Aroma: 8/10, Appearance: 4/5, Taste: 8/10, Palate: 4/5, Overall: 16/20, MyTotalScore: 4/5
10/IV/16 - 50cl bottle @ home - BB: 1/VII/16 (2016-351) Thanks to Tinus for sharing the bottle!
Clear orange to beige beer, irregular off-white head, unstable, non adhesive. Aroma: sweet, malty, bit fruity, exotic fruits, grains, caramel. MF: ok carbon, medium to full body. Taste: very sweet start, bit malty, caramel, sugary, some citrus, soft bitterness. Aftertaste: pretty bitter, grapefruit, resinous, some citrus, sweet malts, grassy, slightly medicinal. Very nice brew!
Aroma: 8/10, Appearance: 4/5, Taste: 8/10, Palate: 4/5, Overall: 16/20, MyTotalScore: 4/5
10/IV/16 - 50cl bottle @ home - BB: 1/VII/16 (2016-351) Thanks to Tinus for sharing the bottle!
Clear orange to beige beer, irregular off-white head, unstable, non adhesive. Aroma: sweet, malty, bit fruity, exotic fruits, grains, caramel. MF: ok carbon, medium to full body. Taste: very sweet start, bit malty, caramel, sugary, some citrus, soft bitterness. Aftertaste: pretty bitter, grapefruit, resinous, some citrus, sweet malts, grassy, slightly medicinal. Very nice brew!
Tried
from Bottle
on 10 Apr 2016
at 15:13