7/10
Mocno owocowo-landrynkowe w aromacie, w uscie nieco cierpkie i ciut alko, ciut bergamotka, ziolowo... mocno grzeje przelyk... dobre
Tried
from Draft
at
Chmielołak bis
on 06 Oct 2018
at 15:42
7/10
Backlog
Tried
on 13 Sep 2018
at 12:12
7/10
—
Appearance 10
Aroma 7
Flavor 6
Texture 6
Overall 7
Bottle, Copenhagen. Pours black with a creamy tan head, heavy lacings. Aroma of sweet malt, caramel, heavy brown sugar, little chocolate, licorice. Flavor is heavily sweet, sweet malty, caramel, candy sugar, brown sugar, licorice, alcohol. Medium to full body, soft carbonation, very sweet finish with warming alcohol. 090918
Tried
from Bottle
on 09 Sep 2018
at 20:50
8.4/10
—
Appearance 6
Aroma 9
Flavor 9
Texture 8
Overall 8.5
100ml phial [#4018]. Jet black colour with late awakening, small, creamy, widely fading, beige to tan layer - some bubbles remain at the bezel. Intense, malty, fruity, minimally smoky aroma, notes of plum, bacon-wrapped plum, Marsala, sherry, balsamico, treacle, honeydew melon, honey, some pumpernickel, a spicy touch of aniseed. Taste is sweet, malty and fruity, notes of plum, plum butter, Marsala, sherry, balsamico, cherry liqueur, treacle, hints of pumpernickel, a spicy touch of aniseed; viscous texture, smooth, soft and slightly sticky palate. Awesome stuff.
Tried
on 11 Aug 2018
at 09:52
7.8/10
—
Appearance 6
Aroma 8
Flavor 8
Texture 8
Overall 8
Bardzo ciekawe podejście, RIS Belgijsko-Amerykański, jest złożony (można doszukać się cech charakterystycznych dla belgijskich drożdży - estry, fenole, amerykański chmiel , no i Risowy charakter - z tych team słodyczka, jest też zadziorny przez swoją rozgrzewającą alkoholowość, naprawdę dobre degustacyjno-deserowe piwo.
Tried
on 10 Aug 2018
at 21:46
6.8/10
—
Appearance 8
Aroma 6
Flavor 6
Texture 8
Overall 7
Keg at Warsaw Beer Festival, 06/04/17. Lightly hazed golden blonde with a decent off white covering. Nose is bretty, straw, toasted grains, damp cloth, lemon drizzle. Taste comprises green berry must, funk, grains, hay bale, light citric possoi. Medium bodied, fine carbonation, semi drying close with balanced acidity. Ok stuff but lower end for the style spectrum in terms of complexity.
Tried
on 21 Jul 2018
at 13:54
6.8/10
—
Appearance 8
Aroma 6
Flavor 6
Texture 8
Overall 7
Keg at Warsaw Beer Festival, 06/04/17. Hazed raspberry red with a decent crimson cap. Nose is tangy red berries, funk, balsa wood, damp straw. Taste comprises berry skins, dusty straw, funk, bretty notes, raspberry yoghurt, damp wood, lemon rind. Medium bodied, fine carbonation, semi drying close with a modest pucker. Decent enought refreshing berry Linner for the ABV.
Tried
on 21 Jul 2018
at 13:50
7/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 7
Tasting at Matt's, tiny corked bottle
Pour a flat, dense, oily, black liquid. Aroma of herbs, Amaro (bitter liquor), wood, some dark fruits/berries, touch of honey. Oily and thick mouthfeel; dark malts, chocolate, barrel, dark fruits, touch of tobacco in the finish.
Interesting, I wish I could drink a larger sip.
Pour a flat, dense, oily, black liquid. Aroma of herbs, Amaro (bitter liquor), wood, some dark fruits/berries, touch of honey. Oily and thick mouthfeel; dark malts, chocolate, barrel, dark fruits, touch of tobacco in the finish.
Interesting, I wish I could drink a larger sip.
Tried
from Bottle
on 19 Jul 2018
at 09:06
7/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 8
Overall 7
Tiny bottle. Pours a really dark brown with no head. Aromas of chocolately balsamic vinegar.. Flavors of sour roasted malts. Smooth and creamy. Not bad.
Tried
from Bottle
on 13 Jul 2018
at 02:14
7/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 7
100mL bottle, pours a deep dark mahogany, no head. Nose is loaded with intense balsamic vinegar, with a touch of syrupy honey, and plenty of strange spices. Flavour is along the same lines, with heaps of balsamic upfront, tempered a bit by a touch of honey, and some molasses. Very unusual and hard to rate given how strange it is. I can't give it as high a rating as the average rating here suggests, but it's certainly intriguing and a pleasure to sample.
Tried
from Bottle
on 06 Jul 2018
at 06:31