7.8/10
—
Appearance 8
Aroma 7
Flavor 8
Texture 8
Overall 8
rosso rubino buona schiuma piuttosto persistnete piuttosto fine al naso su sente la leggera tostura un poco di tostato un leggero fruttato se si versano anche i lieviti e una nota di luppolo in bocca malto simile al naso tostaure leggera affumicatura finale luppolato abbastanza secca il corpo è medio la rende facile a bere voto lievemnte più alto del dovuto forse ma ci può stare
Tried
on 02 Oct 2008
at 19:13
8/10
—
Appearance 6
Aroma 8
Flavor 9
Texture 8
Overall 8
Bottled at Bruxellensis 2008, Brussels, Belgium
Shunky, deep brown to black head. Aroma of intense malts (both roasted and caramel) and wood. Moderately bitter, moderately sweet flavour. Very complex, well bbalanced and not too alcoholic flavour. Great!
Shunky, deep brown to black head. Aroma of intense malts (both roasted and caramel) and wood. Moderately bitter, moderately sweet flavour. Very complex, well bbalanced and not too alcoholic flavour. Great!
Tried
from Bottle
on 25 Sep 2008
at 02:37
3.9/10
—
Appearance 6
Aroma 4
Flavor 4
Texture 4
Overall 2.5
Bottle at GBBF 08. Thanks to Christian Scheffel I think for opening this. Very dark brown. Odd roasted malt wine vinegar aroma. I have no idea what this is. Is it a wine? A beer? Something to marinate meat in? Startingly odd. Syrupy, hot and frankly I wouldn’t want to drink it again.
Tried
from Bottle
on 22 Aug 2008
at 08:18
6.2/10
—
Appearance 8
Aroma 6
Flavor 6
Texture 6
Overall 6
Bottled. Amber colour, small head. Aroma is alcohol, mildly roasted malts, some raisins and smoked wood. Flavour is alcohol, nectar, smoked wood and some grassyness. Sweet smoked wood in the aftertaste.
Tried
from Bottle
on 21 Aug 2008
at 23:44
6.5/10
—
Appearance 6
Aroma 6
Flavor 7
Texture 6
Overall 7
Bottle 75cl @ [ Mafioso Blind Tasting @ yespr, Bottle #15.]Unclear dark brown color with a average, frothy - creamy, good lancing, mostly lasting, beige head. Aroma is moderate to light heavy malty, roasted, chocolate, dusty. Flavor is moderate to light heavy sweet with a average to long duration, and a dusty feel. Body is medium, texture is oily - syrupy, carbonation is soft. (300508)
Tried
from Bottle
on 11 Aug 2008
at 12:20
7.9/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 6
Overall 8.5
Bottle. Rich mahogony beer with a tan head. Fruity, spicy, malty aroma. Malty flavor with cocoa and grape/berry fruits. Medium-plus bodied. Lingering dustiness with cocoa and fruit. Nice complexity.
Tried
from Bottle
on 26 Jul 2008
at 13:31
6.9/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7.5
[Italian Blind tasting @ yespr, Bottle 15#] Dark brown with medium beige head. Sweet aroma with roasted malt, chocolate, coffee and caramel notes. Sweet flavor with roasted malt, caramel, hops, coffee and chocolate notes. Ends mild bitter.
Tried
from Bottle
on 16 Jun 2008
at 11:29
7.2/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7
Bottle#15: 75 cL bottle. Pours hazy dark brown with a lacing tan head. Chocolate and roasted malt aroma. Flavour is roasted malt with a smooth chocolate note and a solid bitter finish. Roasted malt flavour follows this into the finish. Nicely flavourful beer.
Tried
from Bottle
on 06 Jun 2008
at 20:25
6.9/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7.5
2008-05-30, blind tasting at Yespr’s
Dark brown color; creamy head. Aroma of dark chocolate and some roasted malt, even some nice hidden hop. Good body structure, it has some sweetness, starting with a chocolate flavor, then some caramel and light roasted malt and sweet liquorice. A bit chaotic, but good.
Dark brown color; creamy head. Aroma of dark chocolate and some roasted malt, even some nice hidden hop. Good body structure, it has some sweetness, starting with a chocolate flavor, then some caramel and light roasted malt and sweet liquorice. A bit chaotic, but good.
Tried
on 02 Jun 2008
at 08:44
7/10
—
Appearance 8
Aroma 6
Flavor 7
Texture 8
Overall 7
Pours gold into a snifter. Off-white head recedes to skim surface. Fruit and spice aromas. Crisp and malty with a slight corriander and pepper finish.
Tried
on 18 Mar 2008
at 09:14