Wildflower Brewing & Blending

Microbrewery in Marrickville, New South Wales, Australia 🇦🇺
Associated Venue: Wildflower Brewing & Blending

Established in 2017

Contact
11-13 Brompton Street, Marrickville, NSW 2204, Australia
Description
Hailing from Texas, Topher Boehm has an impressive resume - from Brasserie Thiriez to Jester King to his background in astrophysics - not to mention his unique house yeast. Cultivated from foraged wildflowers native to NSW, think wattle blossoms and banksia, blended with a Belgian saison strain, creating something truly individual which speaks of place. Topher even sprayed the entire brewery with inoculated wort when he moved in, just to make sure everything was literally covered in the house culture.

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7.9/10 Appearance 6 Aroma 8 Flavor 9 Texture 6 Overall 8.5
Bottle. Pours a clear gold with a white head that dissipates quickly to the edges. Aroma has tart light fruits with Sauvignon Blanc and a bit of funk supporting. Flavor has a nice funk with tart light fruits and dry white wine underlying.
Tried from Bottle on 03 Mar 2019 at 02:56

7/10 Appearance 8 Aroma 7 Flavor 6 Texture 6 Overall 8
Yellow and a little haxy. Dry, some flowers. Yeast. Tart finish. This is good and better than the pinot version
Tried on 03 Mar 2019 at 02:50

7.5/10 Appearance 8 Aroma 7 Flavor 7 Texture 8 Overall 8
Thanks Derek!hazy pink color.verybdrybueast, brett and other yeast i cant identify. Some pinot wine, earthy plants.
Tried from Can on 03 Mar 2019 at 02:13

7.5/10 Appearance 6 Aroma 9 Flavor 7 Texture 6 Overall 8
Bottle. Pours a clear rusty amber with a white head that dissipates quickly to the edges. Aroma has tart red fruits with funk and red wine supporting. Flavor has earthy tart red fruits with a bit of funk, earthy oak and a hint red wine.
Tried from Bottle on 03 Mar 2019 at 02:10

7.6/10 Appearance 8 Aroma 8 Flavor 8 Texture 6 Overall 7.5
Nice cloudy pour with a fine layer on top. Nice intensity in the aroma. Balanced acidity and sourness. Dry ending. Lovely tropical flavor .Also fruity, citric and flowery. Lovely beer. [Taster from Werkmeister]

Brewery #1991
Tried on 01 Mar 2019 at 15:28

7/10 Appearance 8 Aroma 7 Flavor 7 Texture 6 Overall 7
Flaska från trade. Mellanmörk röd, lätt oklar med rosavit krona. Rejält disig bottensats. Doft och smak av körsbär, hallon, jordgubb med snäll syrlighet, fat och laktosyra. Kanske lite väl lätt, saknar lite tryck.
Tried on 23 Feb 2019 at 13:00

7.9/10 Appearance 8 Aroma 7 Flavor 8 Texture 8 Overall 8.5
0,75l bottle at home courtesy of Ferry, big thanks. I guess bottled 27/2/2018. light yellow rather hazy color, small white head. smells earthy, dusty, citric, lactic, musty, cheesy, barnyard. nice smell. medium body, soft carbonation, slick mouthfeel. tastes earthy, citric, spices, peppery, bit lactic, some funk, some wood, cheesy. finishes dry and lightly sour with notes of funk, citrus and cheesy notes. very nice one, very good to drink, good complexity. very enjoyable.
Tried from Bottle on 20 Feb 2019 at 16:03

8/10 Appearance 8 Aroma 8 Flavor 8 Texture 8 Overall 8
On tap. Amber, little hold, no carbonation. Little bit of biscuit on nose. Very crisp and sour. Nicest Kvass I've drank...
Tried from Draft on 16 Feb 2019 at 04:10

7.1/10 Appearance 6 Aroma 7 Flavor 8 Texture 6 Overall 7.5
Sampled from the tap at the brewery. Pours a clear dark amber with a white head that dissipates to the edges. Aroma has earthy grains and tart red fruits with a bit of oakiness and sweetness underlying. Flavor has sweet grains and growing tart red fruits with oak and bread backing.
Tried from Draft on 09 Feb 2019 at 20:07

7.8/10 Appearance 6 Aroma 8 Flavor 8 Texture 8 Overall 8
Sampled from the tap at the brewery. Pours a clear yellow gold with visible heavy carbonation with a thick white head that lasts throughout the beer. Aroma has bread and earthy grain with oak and tart fruits growing. Flavor has tart fruits and light bread with a bit of funk coming through
Tried from Draft on 09 Feb 2019 at 20:05