Draught @ Beermiscuos, Chicago. Opaque dark brown-black with a foamy beige head, burnt malt aroma, adequate carbonation, medium bitter lightly citrusy burnt malt taste with faint caramel, thin body, long finish. Well toasted malt taste is dominant.

Draught @ Beermiscuous, Chicago. Murky brown with a small foamy beige head, caramel aroma, high carbonation, bitter caramel malt taste with woodsy flavor, toffee, faint alcohol undertones, thin body, long finish. Nice brew.

5 oz tap at Orange and Brew. Very dark brown to black with a stout-like head that's a little bubblier than most stouts. Stone fruit IPA hop nose, but rather mild. Nice hazy IPA hop on the palate. Malt is just a bit roadrunner than normal, adding some bitterness to counteract much of the hoppiness. This style does not get much love since hazy IPAs invaded the scene, but I'm glad to revisit this representative.

Golden runnings mild, something ive never seen before. Ultra sessionable, creamy and truly mild. Really enjoyable, nice UK feel.

Tap at Midwest Coast. Solid, down the middle Stout. Well rounded, chunky malt tone. Roasty. Good.

Draft at the source . Clear gold, off-white head. Toasted malt, bread, grass, floral notes.

Draft at the source. Pours clear gold with a white head. Light malt, tea, grass.

Draft at the source. Pours brown with a beige head. Toasted malt, caramel, hazelnut, dark chocolate notes.

Thanks Bruno V.! And Dan for transport! This is a little more bitter than I was expecting but nicely balanced and tasty.