Cask (gravity) @ #NRHBCF 2019 - Day 3 [ The 44th. Nottingham CAMRA Beer and Cider Festival (The 12th Robin Hood Beer and Cider Festival) ], 🇬🇧 Motorpoint Arena Nottingham, Bolero Square, Nottingham, Nottinghamshire, England NG1 1LA.

[ As Flathead Strong Attraction ].
ABV: 5.2%. Clear medium yellow colour with a average, frothy, good lacing, mostly lasting, white to off-white head. Aroma is moderate malty, fruity malt, sweet malt, pale malt. Flavor is moderate sweet and light moderate bitter with a long duration, fruity hops, citrus, sweet malt, tea bitter. Body is medium, texture is oily to watery, carbonation is soft to flat. [20191011]
6-3-7-3-14

Cask (gravity) @ #NRHBCF 2019 [ The 44th. Nottingham CAMRA Beer and Cider Festival (The 12th Robin Hood Beer and Cider Festival) ], 🇬🇧 Motorpoint Arena Nottingham, Bolero Square, Nottingham, Nottinghamshire, England NG1 1LA.

[ As Flathead Lost & Not Found ].
ABV: 5.8%. ✅ Unclear - cloudy look, with a dark to medium brown colour with a small, fizzy, fair lacing, mostly diminishing, off-white head. Aroma is moderate malty, dark malt, roasted, chocolate, sweet malt, vanilla. Flavor is moderate sweet with a average to long duration, sweet malt, dark malt, vanilla. Body is medium, texture is oily to watery, carbonation is soft to flat. [20191009]
6-3-7-3-14

Cask at Smithfield, Derby. Pours a very dark reddish-brown with minimal cream head. There’s biscuits and roasted malts in the aroma, but in the mouth the dominant flavour is appley autumn fruits. There’s some vanilla and roasted malts come through later, along with yeasty liquorice. The finish is very fruity, and slightly dry. A little unusual, but a nice stout nonetheless.

Cask: Poured a golden with white head. Aroma is hoppy, mosaic, citrus, fruity. Taste is bitter hops, fruity, citrus, lively.

Can picked up from Hoptimism website, Loughborough, Leicestershire, UK. Had this at home Friday 18th December 2029 listening to Iggy Pop on 6 Music with the Iggy confidential show we had Chicken Lababada from the Curryguy tonight it was really nice with homemade Nan bread and Onion Bhajis. For a Bourbon Barrel aged Imperial Stout. Mmhhh... it's fair from impressive. It's a little bit lacking in carbonation, black as yet at' on the pour. I guess that it's okay, nothing special, a little tar, there is an oily mouthfeel, doesn't taste 12%, liquorice, thin, a little aniseed. Not doing anything for me.