Mash Lab Brewing

Microbrewery in Windsor, Colorado, United States 🇺🇸
Associated Venue: Mash Lab Brewing

Contact
4487 Highland Meadows Pkwy, Windsor, CO, 80550, United States

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7.2
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 8

Cask@The Great British Beer Festival 2022 - Citrus juicy fruity with some notes of mango and lemon, pineapple, some sweet creamy malts, solid hoppy finish. Very nice and quaffable.

Tried from Cask on 02 Sep 2022 at 21:12


7.4
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7.5

Cask at GBBF '22 day 1, 02/08/22. Almost clear golden yellow topped with a white swirl. Nose is tangerine, grass, melon, pine dusting, mandarin. Taste comprises sweet malts, grapefruit, pine nip, tangerine, melon, melon. Medium bodied, soft carbonation, light drying close spliced with balanced juicy hop bitterness. Decent cask IPA.

Tried from Cask on 19 Aug 2022 at 23:24


6.6
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6.5

Cask at GBBF 2022, Olympia, London. A hazy golden/yellow coloured pour with a medium white head on top. Hoppy, citrus, floral, tropical fruit taste and aroma. Slight sourness but fine.

Tried from Cask on 03 Aug 2022 at 22:08


7

Tried on 02 Aug 2022 at 17:24


7.4
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 6 | Overall - 7.5

2nd August 2022
GBBF Day 1. Cask. Light haze on this gold beer, small bubbly pale cream colour head. Smooth palate, mildly dry, decent fine carbonation. Soft but thin and dry malts, a good creamy sweetness. Smooth pine and light floral pine and ripe citrus. Nice floral fruits, a bit dry.

Tried from Cask on 02 Aug 2022 at 15:24


7
Appearance - 8 | Aroma - 6 | Flavor - 7 | Texture - 8 | Overall - 7

Cask at gbbf 2022 day 1. A light hazed pale golden yellow coloured pour with a loose white head. Aroma is soft bready wheat, grass, straw,. Flavour is composed of semi sweet, doughy wheat, grassy hop, firm bitterness, grassy pine. Palate is doughy, grainy, mellow carbonation, nice.

Tried from Cask on 02 Aug 2022 at 12:34