Light orange pour and soapy head. Nose is some citrus and herbal. Tatses much the same little plastic. Light bodied. Rather bland.

Fine gold pour and white head. Nose is grassy and some floral hops. Tatses of grass, Frosted Flakes, florals, some herbal and citrus. Crisp. Hides the NA flavor pretty well or maybe I’m too deep in dry January to remember real beer.

Orange and purple brew. Nose is ginger and cran orange. Really tastes like kombucha. Not the most beery but plenty of sours are like that now a days. Still pleasant palate cleansing beverage.

First from the mix pack I ordered. Light lager but hits the thirst quench aspect your wanting style. Light yellow and fizzy white head. Nose and Tatses of light hops and pale malt, some herbs and pepper with kiss of lemon. Light bodied but zippy.

12 oz. can from Go Brewing. Typical hazy IPA pour. A fizzy head that stays briefly, like most NA beers. Peach and mango make it into the nose, with a note of American Pale Ale hops to follow. Taste is a nice mix of fruits, then hops, and some malt. Not overly sweet and no tinny or chemical taste like many mega-brewed NA beers. Just a nice, easy drinker. Does leave a little stickiness on my upper lip.

Beta Batch 2, dated 3-16-23. 1.6% abv I got several cans of Go Brewing beers while I was at the brewery, so now it's time I get into some of these. Without alcohol behind the nose, this does offer up a nice beer taste, maybe closer to barley pop. The pour is a nice gold color, with a little bit of bubbles along the top. This does turn out to be a nice light beer style for a non-alcoholic version. light, cracker toasted malt taste, just a little bit of bitterness to the side. None of the usual off tastes that often come with a non-alcoholic beer. I've already been saying something like that for the Go Brewing beers that I've had previously, but they do seem to have worked out a better way to brew naturally low alcohol beers.

Flight taster at Go Brewing. Pale brown. Smells lightly malty, with, of course, no alcohol fumes. Nice, fizzy, easy drinking. Not really as a beer, but as its own beverage. These do seem to offer a better taste if taken in a full glass rather than a 4 oz. taster.

Flight taster at Go Brewing. Reddish brown, still with a bit of a ring of foam. Toasty malt nose, and an odd side whiff of peanut butter. Malt roast and the vanilla edge is light.

Taster at Go Brewing. Lighter and clearer than the Burn it Down IPA. The nose again is pretty slight with its malt. This goes for a maltier notes than a hop load. The taste is thinner, malts turn out pretty light, and the mouthfeel gets a little watery.

Taster at Go Brewing. The nice bar server poured out four tasters along with my pint of the Märzen, and each taster showed some sudsy heads that left a nice pattern of legs as they dwindled. Anyway, this little beverage is a lightly cloudy yellow. The taste is a little off from an aloholic IPA, more like a bit of apple juice. Again, it's an illustration of how alcohol in a beer does help drive in the taste. Also, if I had this in a regular service glass, I might have been better able to catch the mouthfeel. Maybe next time, because I see no reason not to come back.