Contact
Cavallilaan 189, Eindhoven, 5654 BD, Netherlands
Description
Oldskool likes to brew beers in a new format. A focus on old beertypes with pure love for the classic & modern hops. This combination will create balanced beers that ought to be enjoyed slowly. At first the focus will be on old beertypes with a love for the German and British hops. The main goal of Oldskool is to educate beerlovers, breweries, pub owners and liquor shop owners with the message that it is possible to brew great quality beer with the right people and the right ingredients. For regular consumers we like to point out there is a lot more out there than a regular Duvel or an artificially sweetened Bockbeer.
Hence all OLDSKOOL beers are brewed: According to the Bayerisch Reinheitsgebot, without any additional sugars/ spices / acid; At a selected Dutch location; Brewed by a different expert every time; With the recipe, enthusiasm and beerlove from one of the youngest International Beersommeliers in the world, Dennis Kort.
Hence all OLDSKOOL beers are brewed: According to the Bayerisch Reinheitsgebot, without any additional sugars/ spices / acid; At a selected Dutch location; Brewed by a different expert every time; With the recipe, enthusiasm and beerlove from one of the youngest International Beersommeliers in the world, Dennis Kort.
7.4/10
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Appearance 6
Aroma 7
Flavor 8
Texture 6
Overall 8.5
Tap at Arendsnest, 12th May 16. Pours murky brown. Aroma is grain and malt, slight caramel. Taste is slightly salty savoury, hoppy, slight brown sugar, tasty...
Tried
from Draft
on 12 May 2016
at 11:46
6.3/10
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Appearance 4
Aroma 7
Flavor 6
Texture 6
Overall 7
Hazy orange with no head. Low carbonation. Lots of orange citrus in aroma and flavour. Bitter orange zest . Sweet orange syrup.
Tried
on 05 May 2016
at 13:25
6.3/10
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Appearance 6
Aroma 6
Flavor 7
Texture 6
Overall 6
Rusty orange colour. Very bready chewy malt profile. Hints of spicy yeast. Quite gassy. Light hop dryness. Good balance.
Tried
on 05 May 2016
at 13:24
6.9/10
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Appearance 8
Aroma 6
Flavor 7
Texture 8
Overall 6.5
Amber / koperkleurig bier met matig schuim. Heerlijk fruitig aroma. Ook in de smaak komt het citrus fruit naar boven.
Tried
on 05 May 2016
at 10:45
6.8/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7
Sampled from draught @ Oirschots Bierfestival 2016. Hazy light brownish color, medium sized beige head. Smell and taste malts, hops, quite dry, brown malts, quite a firm bitterness. Medium body, average carbonation.
Tried
on 05 May 2016
at 06:04
8/10
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Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8
Sampled from bottle @ Oirschots Bierfestival 2016. Hazy orange color full sized beautiful thick off-white head that lasts for quite a long time and leaves good lacing. Aroma is wheat, hops, floral hops. Tastes about the same: wheat, lightly yeast, floral and floral hops with a nice moderate bitter finish. I like it!
Tried
from Bottle
on 05 May 2016
at 06:01
6.8/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7
On tap at Maximus. Murky golden yellow colour, white head. Aroma of sweet banana, light spicy, yeasty, light hoppy. Flavour is medium sweet, banana, yeast, light spicy, firm grassy bitter finish. Medium bodied. Tastes a bit like Vitus.
Tried
from Draft
on 20 Apr 2016
at 13:36
7.4/10
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Appearance 6
Aroma 7
Flavor 8
Texture 6
Overall 8.5
Tap at Drinkers Pub, 18th April 16. Pours slightly hazy amber, some head. Aroma is hop, banana, fruit some spice. Taste is floral hop, yeast, banana, spice, fruit. Refreshing and good tasting beer.
Tried
from Draft
on 20 Apr 2016
at 02:43
7/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 8
Tap at Drinkers Pub, Eindhoven, 18th April 16. Poured amber, slight haze. Aroma is catamel, slight sour. Taste is malts, caramel, sweetish, but balanced. Quite nice and pretty drinkable.
Tried
from Draft
on 19 Apr 2016
at 15:51
7.4/10
—
Appearance 6
Aroma 7
Flavor 8
Texture 6
Overall 8.5
Tap at The Drinkers Bar, Eindhoven, 18th April 16. Pours an amber beer. Aroma is hops, grass, fresh. Taste is hoppy citrus, slight sourness, full palate. Very nice beer
Tried
from Draft
on 19 Apr 2016
at 15:35