Orgone Accumulator
Burning Beard Brewing in El Cajon, California, United States 🇺🇸
Barley Wine - Barley Regular|
Score
6.90
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5.5/10
Tried
on 22 Jul 2020
at 04:58
7.6/10
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Appearance 7
Aroma 8
Flavor 7.5
Texture 8
Overall 7.5
Tried
on 29 Nov 2019
at 20:52
7.5/10
Tried
on 29 Nov 2019
at 20:22
6.8/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7
29/XI/19 - sample @ Billies Craft Beer Festival 2019, BB: n/a - (2019-2007) Thanks to all for sharing today’s beers!
Aroma: very oxidized, port and sherry notes, more oxidized, dry, roasted. MF: soft carbon, medium body. Taste: very oxidized, sherry and port, cardboard, soft bitterness. Aftertaste: soft acidity, very oxidized, dried fruits, nice stuff, quite some alcohol.
Aroma: very oxidized, port and sherry notes, more oxidized, dry, roasted. MF: soft carbon, medium body. Taste: very oxidized, sherry and port, cardboard, soft bitterness. Aftertaste: soft acidity, very oxidized, dried fruits, nice stuff, quite some alcohol.
Tried
from Draft
on 29 Nov 2019
at 11:00
7.4/10
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Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7.5
On tap at the brewery pours copper amber topped with a sand head. Nose is sweet pit fruit rich bread malts and spice. Tatse is more of the nice sweet malts pit fruit spice.
Tried
from Draft
on 27 Jan 2018
at 23:30
5.6/10
—
Appearance 6
Aroma 5
Flavor 6
Texture 6
Overall 5.5
Draft - Sweet raisin with a touch of green apple and nail polish. Deep copper with a rich beige head. Light raisin and some bitterness. On the verge of being too harsh.
Tried
from Draft
on 27 Jan 2018
at 23:26
8.5/10
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Appearance 8
Aroma 9
Flavor 9
Texture 8
Overall 8
RBWG 2018 at the source. Dark clear maroon brown color nice beige head. Aroma of rich fig and plum. Taste has vinous raisin dates fig burnt caramel rich mouthfeel. Good stuff
Tried
on 27 Jan 2018
at 23:10