Cabrón
Jaira Cerveza Artesana in Agüimes, Canary Islands, Spain 🇪🇸
IPA Regular|
Score
6.79
|
|
Sign up to add a tick or review
6.8/10
—
Appearance 6
Aroma 6
Flavor 8
Texture 6
Overall 7
golden with a light golden head, smooth with bubbles
aroma of exotic fruits like oranges, pineapple, mangoes etc."wet" malts, faint hay.
flavor is nutty malty with a good dose of pine and grapefruit hop bitterness, also malt bitterness. This is like travelling 20 years back in time, a "traditional" american IPA as they were when brewdog and mikkeller was a new thing. The nutty malts are filling up a lot of the space, and the rest is occupied by pine and grapefruit hops. Pretty good one, very unexpected, a delight when most beers these days are NEIPA and quite narrow in that style.
Found in Las Palmas, Cantera beach, a Quck-SPAR on the beachwalk, almost entire store is a wall of fridges. Surprisingly, they had a small selection of local craft beers.
aroma of exotic fruits like oranges, pineapple, mangoes etc."wet" malts, faint hay.
flavor is nutty malty with a good dose of pine and grapefruit hop bitterness, also malt bitterness. This is like travelling 20 years back in time, a "traditional" american IPA as they were when brewdog and mikkeller was a new thing. The nutty malts are filling up a lot of the space, and the rest is occupied by pine and grapefruit hops. Pretty good one, very unexpected, a delight when most beers these days are NEIPA and quite narrow in that style.
Found in Las Palmas, Cantera beach, a Quck-SPAR on the beachwalk, almost entire store is a wall of fridges. Surprisingly, they had a small selection of local craft beers.
Tried
from Bottle
on 23 Aug 2025
at 09:10
7.1/10
—
Appearance 7
Aroma 7
Flavor 7.5
Texture 7
Overall 7
Bottle in the hotel room at Playa Troya after Asian night, at which I ate a huge pile of sushi. Hazy amber, lasting tall head, passion fruit cotton candy and light malt nose. Nice flavor, smooth mild caramel with juicy tropical notes and a hint of pine. Great balance and smooth bitterness, one of the tastiest of the trip so far.
Tried
from Bottle
on 13 Aug 2025
at 20:17