We’re proud to share our newest collaboration with our friends at @barriquebrewing in Nashville, Tennessee—Cumberland, a Smoked American Lager that celebrates a shared love of beers that are thoughtful, drinkable, and just a little different. Named for the river that winds behind Barrique’s brewery, Cumberland draws inspiration from both the landscape and the craftsmanship that connect our two breweries.

Brewed with Bloody Butcher Corn from @sugarcreekmaltco—comprising nearly a quarter of the grist—this lager pours a deep golden hue reminiscent of North Country foliage in early autumn. Smoked malts from @blueoxmalthouse lend a soft, smoldering campfire aroma. On the palate, the smoke gently recedes, revealing notes of sweet, earthy corn and a clean, balanced finish that invites another sip.

Cumberland is a beer made for crisp fall afternoons and long conversations by the fire—an expression of friendship, place, and process.