Old News Alligator Wine
Randers Bryghus in Randers, Central Denmark Region, Denmark 🇩🇰
Barley Wine - Barley Regular|
Score
6.49
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New edition of Øllets Konge. Double-mashed on Maris Otter Extra Pale. Gently hopped and aged for six months.
Vintagebrew: The yeast is started on a yeast culture from another beer type. This transfers a certain portion of the color and flavor from the mother brew's yeast cake to this brew. Brewed once a year, always with the same recipe but on different yeast cultures.
2024 mother beer: Imperial Stout, fermented on White Labs WLP004 Irish Ale.
Vintagebrew: The yeast is started on a yeast culture from another beer type. This transfers a certain portion of the color and flavor from the mother brew's yeast cake to this brew. Brewed once a year, always with the same recipe but on different yeast cultures.
2024 mother beer: Imperial Stout, fermented on White Labs WLP004 Irish Ale.
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5.9
Ken1 (6087) reviewed Old News Alligator Wine from Randers Bryghus 4 months ago
Appearance - 4 | Aroma - 6 | Flavor - 6 | Texture - 7 | Overall - 6
Aroma: Ripe fruits with prunes and raisins.
Flavour: Very fruity sweet with ripe fruits. Aftertaste is sweet and mouthfeel is oily and alcoholic warm.
Colour: Murky brown with a grainy offwhite head.
From: Bottle @ Delikatessehuset webshop
Tried
from Bottle
on 25 Oct 2025
at 12:19