Anspach & Hobday Yulelaw

Yulelaw

 

Anspach & Hobday in Croydon, Greater London, England 🏴󠁧󠁢󠁥󠁮󠁧󠁿

  Brown Ale Winter
Score
7.15
ABV: 5.0% IBU: - Ticks: 5
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6.8
Appearance - 7 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6.5

Fra cask på Aspach & Hobday, Bermondsay Beer Mile: klar rødlig kastanjefarge med fint skum som varer. Ristet brød og nøtter, krydderkake, havrekjeks med mørk sjokolade og barskog. En god brown ale med mersmak.

Tried from Cask at Anspach & Hobday - The Arch House on 29 Nov 2025 at 15:43


7.9
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 7.5

Can from Appellation Wines. Cheers Ash! Pours clear amber to brown with a thick beige head. Aromas of sweet spice and brown bread, lebkuchen. Taste is more of the same. Clean finish. Nicely judged with the spicing.

Tried on 24 Nov 2025 at 14:13


7.5
Appearance - 7 | Aroma - 7.5 | Flavor - 8 | Texture - 8 | Overall - 7

Can from Appellation Wines.
Appearance - deep amber to brown and fairly clear. Beige, nicely proportioned head.
Nose - sweet spice and brown bread, spiced biscuits and German Christmas biscuits.
Taste - sweet spiced cake and biscuits.
Palate - light to medium bodied, sweet and lightly roasty.
Overall - good, actually. Good malt bill underneath.

Tried from Can from Appellation Wines (Comely Bank) on 22 Nov 2025 at 12:40


8
Appearance - 7 | Aroma - 8 | Flavor - 8 | Texture - 7 | Overall - 9

Draught, 5% at Skaal Sønderborg. Roasted aroma, biscuit, old hay. Hazy dark brown colour. Small stable off-white head. The flavour is roasted with hard toasted dark bread and dark malts. Great mild coffee finish.

Tried on 21 Nov 2025 at 19:23


6.9
Appearance - 7 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7

Draught @ SKAAL Sønderborg. Pours clear chestnut brown with airy light tan head. Clear atoma of malt amd ginger, with touches of nuts, cinnamon, and hops. Bitter, roasty flavour with nutty notes and touches of ginger, cloves, and malt. Herbal and dusty aftertaste with nutty and malty touches. Reasonable.

Tried from Draft on 21 Nov 2025 at 19:22